Codorniu Clasico Brut Organic NV Cava 75cl


£10 per 75cl
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Product information

Codorniu Brut, a faithful reflection of the first cava created by Codorníu in 1872 which still maintains its original blend of the three traditional cava grape varieties: Macabeo, Xarel.lo and Parellada.
Like Champagne, Cava is made according to the Traditional Method. The second fermentation, to produce bubbles and the unique flavour, takes place in this bottle. A fresh, crisp and elegant sparkling wine with attractive flavours of citrus and apple with fine, persistent bubbles.
Wine of Spain
Country of Origin

OrganicOrganicSuitable for vegetariansSuitable for vegetarians

Allergen Information
Contains Sulphites
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
ABV (%)
Grape Variety
Macabeo , Parellada, Xarello , White Grape Blend
Tasting Notes
Crisp and refreshing, this classic Cava smells of citrus fruit and fresh apples, and has a fruity, zingy taste. Chill in the fridge for a couple of hours, then enjoy with tapas and olives as an aperitif.
Codorniu Raventós has been making wine since 1551 and have been Cava pioneers since 1872. In all this time, the Catalan company has remained family-owned ,and is the oldest company in Spain and the 17th oldest family-owned company in the world. Codorniu are brand leaders in premium Cava in Spain, and their winery at Sant Sadurni near Barcelona is a World Heritage Site with over 150,000 visitors visiting it every year.
Regional Information
Based near Barcelona in Spain, Codorníu have now completed over 460 harvests and have the largest number of privately owned vineyards in Europe. Proudly Catalonian, this vineyard ownership and historical experience delivers wines of top quality, from the sourcing and management of grapes in their vineyards, through to the crisp, refreshing sparkling wine in your glass. The Cava grapes come from the Mediterranean climate zone within the D.O.Cava appellation of Penedès in north-east Spain.
Current Vintage
Vinification Details
This sparkling wine is made in the traditional method, in the same way as Champagne, with a secondary fermentation in the bottle. This gives the wine depth of flavour, elegance and long-lasting, fine bubbles. Codorníu Brut is made from a special blend of the classic cava grapes: Macabeo, Xarel-lo and Parellada.
Codorníu Raventós
Codorníu Raventós
Bruno Colomer
Please drink responsibly
Know your limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week


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Customer reviews (24)

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of 4

25 December 2023 by 
my shortest ever review!

flat and tasteless, no character or merit.

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17 December 2023 by 
Best and healthiest drink

Low alcohol, never hangover or bad stomach. Great dry taste.

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29 September 2022 by 
Sour and dry

some might say crisp and refreshing but I thought it sour and too dry. Very lemony and not much else.

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18 February 2022 by 
Crisp and refreshing

NOt only do I like this for myself , I buy it for my guests, and they love it!

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26 January 2022 by 

Very elegant and smooth taste

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26 January 2022 by 
Quality at a decent prize

I really enjoyed. It's definitely worth It for the prize. I'll buy It again.

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