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COOK Roasted Vegetable Lasagne for 1
Rating, 0.0 out of 5 from 0 reviews.Life 4w+Product life guaranteed for more than 4 weeks.
350g £18.57 per kilo
£6.50
Product attributes
Suitable for freezing
Vegetarian
Frozen
Shop all COOK
Product Information
Layers of roasted peppers, mushrooms, courgettes and spinach between sheets of Italian pasta with a light crème fraiche and mascarpone sauce
Features
Cooked by The Prep Team, Great Taste® 2024, Suitable for Vegetarians
Nutritional data
| Typical Values | Per 100g | Per Serving |
|---|---|---|
| Energy kJ / kcal | 677 / 163 | 2370 / 571 |
| Fat | 10.5g | 36.8g |
| Saturates | 5.9g | 20.7g |
| Carbohydrate | 11g | 38.5g |
| Sugars | 4.4g | 15.4g |
| Fibre | 1.3g | 4.6g |
| Protein | 5.3g | 18.6g |
| Salt | 0.84g | 2.95g |
| Serving Size: 1 |
Storage
Keep Frozen
Cooking guidelines
Oven cook - From Frozen. Fan 170°C / Electric 190°C / Gas 5, 40 mins
Preheat oven. Remove cardboard sleeve and film lid. Place on a baking tray and cook in the top of the oven. Ensure this lasagne is piping hot when it comes out of the oven. Then wait 2 mins before serving- it needs to rest to be at its best.
Follow the oven guidelines but cook for 15-20 minutes
The cooking instructions are only a guide. Adjust according to the power or personality of your appliance. Make sure your food is piping hot before serving.
Preheat oven. Remove cardboard sleeve and film lid. Place on a baking tray and cook in the top of the oven. Ensure this lasagne is piping hot when it comes out of the oven. Then wait 2 mins before serving- it needs to rest to be at its best.
Follow the oven guidelines but cook for 15-20 minutes
The cooking instructions are only a guide. Adjust according to the power or personality of your appliance. Make sure your food is piping hot before serving.
Package type
Sleeve
Recycling information
Sleeve - Recyclable; Tray - Recyclable
Other Information
Storage:
Keep frozen -18°C
Should this product defrost, keep refrigerated and eat within 2 days.
Usage:
1 Servings
Additional Information:
FSC - FSC® Mix, Packaging, FSC® C022651
Keep frozen -18°C
Should this product defrost, keep refrigerated and eat within 2 days.
Usage:
1 Servings
Additional Information:
FSC - FSC® Mix, Packaging, FSC® C022651
Ingredients
Semi-Skimmed Milk, Chopped Tomatoes (Tomato Juice), Cheddar Cheese [Milk], Courgettes (6%), Cup Mushrooms (6%), Lasagne Sheets (5%) (Durum Wheat Semolina), Roasted Red Peppers (5%), Mascarpone (4%) [Milk], Spinach (4%), Crème Fraîche (4%) [Milk], Onions, Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Carrots, Celery, Tomato Puree, Salted Butter [Milk], Water, Rapeseed Oil, Mediterranean Vegetable Stock (Tomato Paste, Sugar, Rapeseed Oil, Salt, Water, Red Pepper Juice Concentrate, Onion Juice Concentrate, Garlic Puree, Lemon Juice, Ground Celery Seed, Ground Basil, Ground Oregano, Natural Flavouring, Black Pepper), Sugar, Salt, Basil, Garlic, Parsley, White Pepper, Thyme, Sage
Allergen Information
Contains Celery, Contains Milk, May Contain Mustard, May Contain Soya, Contains Wheat
Produced in a kitchen that handles allergens.
This product may contain Mustard and Soya.
Produced in a kitchen that handles allergens.
This product may contain Mustard and Soya.
Dietary Information
Suitable for Vegetarians
Brand
COOK
Brand details
Our founding statement from 1997:
"To Cook using the same ingredients and techniques you would at home, so everything looks and tastes homemade."
"To Cook using the same ingredients and techniques you would at home, so everything looks and tastes homemade."
Manufacturer
The Cook Kitchen,
Sittingbourne,
Kent,
ME10 3HH.
Sittingbourne,
Kent,
ME10 3HH.
Return to Address
Order a home delivery at
www.cookfood.net
The Cook Kitchen,
Sittingbourne,
Kent,
ME10 3HH.
01732 759000
www.cookfood.net
The Cook Kitchen,
Sittingbourne,
Kent,
ME10 3HH.
01732 759000
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