Coppenrath & Wiese Chocolate Gateau Frozen

Chocolate sponge with layers of creamy chocolate mousse and chocolate flavoured sauce decorated with chocolate flakes

Deep frozen, No artificial colours, artificial flavours or preservatives, Suitable for Vegetarians

Find out more at ra.org.

Germany

Keep Frozen

Preparation:
Remove all packaging whilst frozen and place on a serving plate.
Defrost at room temperature
3h

Remove all packaging (as illustrated on rear side panel) whilst frozen and place on a serving plate.

Defrost at room temperature. 2 h.
When sliced 45 minutes less

Box

Box - Recyclable

Full Product Name:
Chocolate Gateau, deep frozen

Storage:
-18 °C best before end: see front of pack
-12 °C 4 weeks
-6 °C 4 days
5 °C 1 day in refrigerator
Do not re-freeze once thawed.
Freshly frozen at the bakery. Keep frozen: -18 °C.

Usage:
6 Servings

Importer:
Coppenrath & Wiese KG,
Titanium 1,
King's Inch Place,
Renfrew,
PA4 8WF.

Additional Information:
Rainforest Alliance - People & Nature, Cocoa

Cream (46%), Sugar, Whole Egg, Water, Wheat Flour, Vegetable Oil (Rapeseed), Invert Sugar Syrup, Fat Reduced Cocoa¹, Chocolate (3%) (Sugar, Cocoa Mass¹, Cocoa Butter¹, Milk Fat, Fat Reduced Cocoa¹, Emulsifier (Soya Lecithins)), Wheat Starch, Waxy Maize Starch, Chocolate Icing (Vegetable Fat (Palm), Sugar, Vegetable Oil (Rapeseed), Lactose (Milk), Fat Reduced Cocoa¹, Whey Powder (Milk), Emulsifier (Lecithins)), Acidity Regulators (Calcium Sulphate, Sodium Citrates), Thickener (Sodium Alginate), Vegetable Fats (Palm, Coconut), Chocolate Powder (Fat Reduced Cocoa¹, Cocoa Mass¹, Sugar), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Natural Flavour, Glucose Syrup, Raising Agents (Sodium Carbonates, Calcium Phosphates), Lactose (Milk), Salt, Milk Protein, ¹Rainforest Alliance Certified cocoa

Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat
May contain Nuts. Made in a production area that uses Nuts.

Suitable for Vegetarians

Coppenrath & Wiese

Quality is our recipe... We all love a sweet treat either with a cup of tea or coffee or as a finishing touch to a great meal. Around the small Northern German town of Westerkappeln these delicious products have been baked in the Conditorei (Patisserie) of the Coppenrath and Wiese families for over 200 years. Our traditional recipes have been developed since then using all our confectionary skills combined with the freshest and finest ingredients. For moments that make life sweeter - the wonderful combination of quality and taste - from Europe's favourite Conditorei Coppenrath & Wiese.

Conditorei Coppenrath & Weise KG,
Hansastraße 10,
49497 Mettingen,
Germany.

www.coppenrath-wiese.com
Coppenrath & Wiese KG,
Titanium 1,
King's Inch Place,
Renfrew,
PA4 8WF.