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Crackd, The No- Egg Egg

Rating, 3.6 out of 5 from 21 reviews.
Life 2w+Product life guaranteed for more than 2 weeks.
346g £8.67 per kilo
£3.00

Product attributes

Suitable for freezing
Vegetarian
Microwavable
Vegan

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Product Information

Discover the future of baking with egg replacer, a game-changer for plant-based diets. Designed to replace eggs in any recipe, our egg alternative for baking ensures your cakes stay moist, your pancakes fluffy and your quiches perfectly set, without any eggs! Our vegan egg substitute for baking is suitable for vegans and an excellent choice for all. The No-Egg Egg is a simple egg alternative with no compromise on taste or texture. Enjoy all your favourite recipes with the added benefit of being entirely plant-based and get to cooking your next culinary masterpiece with Crackd's egg replacer!

Features

Liquid Whole Egg Replacer, 100% Plant-Based, Pea Protein, Low Fat, Rich in Protein, Vitamin B12 & D, No artificial colours or flavourings, Suitable for vegans

Further description

Carbon Neutral**
** For more information visit https://fpm.climatepartner.com/tracking/20042-2302-1001/en

Check 'em out at CRACKD.com

Country of origin

UK

Nutritional data

Typical ValuesPer 100g
Energy Values190kJ
45kcal
Fat2.0 g
(of which saturates)0.2 g
Carbohydrate4.2 g
(of which sugars)<0.5 g
Fibre<0.5 g
Protein2.7 g
Salt0.3 g
Vitamin D µg2.4 (48% RI†)
Vitamin B12 µg1.4 (56% RI†)
†RI = Percentage of the Reference Intake (8400kJ/2000kcal)

Storage

Keep Refrigerated

Preparation and Usage


Always Shake Well Before Use


Keep Me Chilled



Suitable for freezing; Suitable for the microwave; Suitable for vegetarians; Suitable for vegans




Cooking guidelines

Microwave - From Chilled. You can also scramble Crackd in your microwave (750W).
For one portion of scrambled (pour 120g): full power 1 min.
Stir and then cook for another 1 min. Remove from microwave, stir again, and let rest for a further minute before serving.
Add a pinch of black salt (kala namak) to season.; Oven cook - From Chilled. When baking with Crackd, we recommend reducing the temperature of your usual recipe by 10°c and cooking for an extra 15 minutes. Be sure to keep an eye on it, as everyone's ovens are different!; Shallow Fry - From Chilled. For one portion of scrambled (pour 120g): heat a little oil in a non-stick pan on a medium heat, add in Crackd and stir immediately. Continue stirring for 3-5 minutes until firm.
Add a pinch of black salt (kala namak) to season.

Package type

Plastic Bottle

Recycling information

Label - glued - Not Recyclable

Other Information

Full Product Name:
Liquid Plant-Based High Pressure Processed Egg Replacer.

Storage:
Keep Refrigerated
Once opened, use within 7 days.
Do not exceed use by date.
For use by date, see lid.

Usage:
6 Servings

Ingredients

Water, Pea Protein (3%), Corn Oil, Thickener (Methyl Cellulose), Pea Starch, Gelling Agent (Gellan Gum), Natural Flavourings, Firming Agent (Calcium Lactate), Dried Inactive Yeast, Acid (Lactic Acid), Black Salt, Acidity Regulator (Potassium Tartrates), Colour (Carotenes), Stabilisers (Calcium Carbonate, Guar Gum, Cellulose Gum), Vitamin D, Vitamin B12, Dextrose

Allergen Information

Allergen Free (free from all 14 EU-specified food allergens)

Dietary Information

Low Fat; Suitable for Vegans

Brand

CRACKD

Brand details

Amazing scrambled great pancakes golden Yorkshires...and more!

Manufacturer

Plant Heads,
Beeches Farm,
Icknield Way,
Tring,
Herts,
HP23 4LA,
England.

Return to Address

Plant Heads,
Beeches Farm,
Icknield Way,
Tring,
Herts,
HP23 4LA,
England.
howcanwehelp@plantheads.co.uk

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Customer reviews

Overall ratings

Average 3.6 out of 5, based on 21 reviews.

Breakdown of ratings

Customer reviews, 0 total.