Crosta Mollica Mini Piadina Flatbreads Durum Wheat
Rating, 3.8 out of 5 from 179 reviews.Life 2w+Product life guaranteed for more than 2 weeks.
100g £13.00 per kilo
£1.30
Product attributes
Vegetarian
Vegan
Shop all Crosta Mollica
Product Information
Equally delicious folded around hot mozzarella on the streets of Bologna, or served up with a soup, a salad or a curry at home.
Features
Great taste 2021, Golden Grain & Extra Virgin Olive Oil, Suitable for Vegans and Vegetarians
Country of origin
Italy
Nutritional data
| Typical Values | Per 100g |
|---|---|
| Energy | 1252 kJ |
| 299 kcal | |
| Fat | 7.9g |
| of which saturates | 1.2g |
| Carbohydrate | 47.0g |
| of which sugars | 2.4g |
| Fibre | 2.0g |
| Protein | 8.9g |
| Salt | 1.5g |
Storage
Not Suitable for Home Freezing
Preparation and Usage
How to prepare
Place in a hot dry frying pan for 30 seconds on each side or put into a pre-heated oven at 180°C for 2 minutes. Then add toppings, fold, slice and serve.
Hot pan 30 secs + 30 secs
or
Oven 180℃ for 2 mins
Fold & serve
Top with your favourite fillings, fold, slice and serve.
Place in a hot dry frying pan for 30 seconds on each side or put into a pre-heated oven at 180°C for 2 minutes. Then add toppings, fold, slice and serve.
Hot pan 30 secs + 30 secs
or
Oven 180℃ for 2 mins
Fold & serve
Top with your favourite fillings, fold, slice and serve.
Package type
Bag
Recycling information
Whole Packaging - Do Not Recycle
Other Information
Full Product Name:
Durum Wheat Flatbreads
Storage:
Store in a cool dry place and once opened, store in an airtight container in the fridge and use within 3 days.
Best before see stamp.
Additional Information:
Packaged in a protective atmosphere to keep fresh.
Durum Wheat Flatbreads
Storage:
Store in a cool dry place and once opened, store in an airtight container in the fridge and use within 3 days.
Best before see stamp.
Additional Information:
Packaged in a protective atmosphere to keep fresh.
Ingredients
Italian Reground Durum Wheat Semolina (67%), Water, Extra Virgin Olive Oil (8%), Salt
Allergen Information
May Contain Mustard, May Contain Soya, Contains Wheat
May contain traces of Soya and Mustard Seed.
May contain traces of Soya and Mustard Seed.
Dietary Information
Suitable for Vegans; Suitable for Vegetarians
Brand
Crosta Mollica
Brand details
'Altogether Italian'
'Bringing together the best artisan producers in Italy'
'Bringing together the best artisan producers in Italy'
Manufacturer
C&M Italia s.r.l.,
Via Santa Maria alla Porta 9,
20123 Milano,
Italia.
Crosta & Mollica Ltd.,
1 Argyll Street,
London,
W1F 7TA.
Via Santa Maria alla Porta 9,
20123 Milano,
Italia.
Crosta & Mollica Ltd.,
1 Argyll Street,
London,
W1F 7TA.
Return to Address
Crosta & Mollica Ltd.,
1 Argyll Street,
London,
W1F 7TA.
crostamollica.com
1 Argyll Street,
London,
W1F 7TA.
crostamollica.com
Recipes
Recipe Suggestion
Serves 2
Durum wheat piadina with salami & smoked provolone
Ingredients:
2 Mini durum wheat piadina
3-4 Slices salami napoli
3-4 Slices smoked provolone cheese
A handful of fresh rocket
Extra virgin olive oil (for drizzling)
Salt & black pepper to taste
Method:
1. Follow on-pack instructions to heat 2 piadina until soft and flaky.
2. While the piadina are still warm, top each piadina with slices of salami napoli and smoked provolone. Top with fresh rocket.
3. Drizzle everything with good quality extra virgin olive oil and a twist of salt and black pepper if desired.
4. Fold the piadina in half and serve immediately while warm.
Serves 2
Durum wheat piadina with salami & smoked provolone
Ingredients:
2 Mini durum wheat piadina
3-4 Slices salami napoli
3-4 Slices smoked provolone cheese
A handful of fresh rocket
Extra virgin olive oil (for drizzling)
Salt & black pepper to taste
Method:
1. Follow on-pack instructions to heat 2 piadina until soft and flaky.
2. While the piadina are still warm, top each piadina with slices of salami napoli and smoked provolone. Top with fresh rocket.
3. Drizzle everything with good quality extra virgin olive oil and a twist of salt and black pepper if desired.
4. Fold the piadina in half and serve immediately while warm.
Customer reviews
Overall ratings
Average 3.8 out of 5, based on 179 reviews.Breakdown of ratings
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