Cultured Collective Classic Kimchi

Naturally fermented, unpasteurised kimchi containing live cultures.
Piquant and spicy with moreish umami notes and a satisfying crunch. Our kimchi is expertly crafted using the highest quality, natural ingredients without artificial preservatives. We ferment fresh chinese leaf cabbage, carrot and mooli radish in an aromatic spice blend for a perfectly balanced kimchi.


Perfect with rice and noodle dishes or in salads, sandwiches and wraps.


It's not only our ingredients that we source with love and care; our kimchi and sauerkraut are presented in glass jars and all packaging components are easily recyclable kerbside.
The Cultured Collective are on a mission to make you fall in love with ferments. For recipes and inspiration head to theculturedcollective.co.uk

Great taste 2023, Live, Fermented, Raw, Chilli rating - Hot -2, Gluten Free Recipe, Raw fermented accompaniments for salads, sandwiches & wraps, No artificial preservatives

Don't Fear the Fizz! Bubbles are a natural by-product of fermentation. Keep me cold and burp me regularly.

Moldova (Republic Of)

Keep Refrigerated

Don't fear the fizz! Bubbles are a natural by-product of fermentation.

Sleeve

Jar - Recycle; Lid - Recycle; Sleeve - Recycle

Full Product Name:
Classic Kimchi

Storage:
Keep me cold and burp me regularly.
Store below 5°C. once opened keep refrigerated and use within 2 weeks.
Use by: See side of jar

Chinese Leaf Cabbage, Water, Mooli, Spring Onion, Carrot, Onion, Fish Sauce (Anchovy [Fish] Extract, Salt, Sugar), Chilli Flakes, Garlic, Sea Salt, Ginger, Sugar, Sticky Rice Flour

Free From Cereals Containing Gluten, Contains Fish, May Contain Soya
May also contain Soy.

Gluten free

The Cultured Collective

The Cultured Collective Limited,
UK: 71-75 Shelton Street,
London,
WC2H 9JQ.

EU: Oakland,
Foodcentral,
St. Margaret's,
Co. Dublin,
Ireland,
K67 P7E7.

UK

theculturedcollective.co.uk
Contact
The Cultured Collective Limited,
71-75 Shelton Street,
London,
WC2H 9JQ.