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Product Information

Rich and creamy mayonnaise made in small batches using organic free-range eggs and a hint of garlic. Perfect with potatoes and in roast chicken and watercress sandwiches.

Country of origin

Italy

Nutritional data

Typical ValuesPer 100g
Energy2574kJ/625kcal
Fat68.0g
of which saturates7.0g
Carbohydrate1.2g
of which sugars0.1g
Protein1.1g
Salt1.2g

Storage


Store in a cool, dry place. Refrigerate after opening and consume within 7 days.

Package type

Jar

Recycling information


Recyclable

Other Information

Storage:
Store in a cool dry place. Once opened keep refrigerated and consume within 7 days.
Best before end: see lid

Additional Information:
EU/Non-EU Agriculture
Non-UK Agriculture

Ingredients

Sunflower Oil, Water*, Pasteurised Egg Yolk** (7%), White Wine Vinegar, Apple Vinegar, Garlic (1.5%), Sea Salt*, Lemon Juice, Thickener (Xanthan Gum*), **Certified to EU organic standards, *Non-organic

Allergen Information

Contains Eggs, May Contain Mustard, May Contain Soya
May contain Soya and Mustard.

Dietary Information

Organic

Brand

Daylesford

Manufacturer

Made for:
Daylesford Organic,
Gloucestershire,
GL56 0YG.

Return to Address

Daylesford Organic,
Gloucestershire,
GL56 0YG.
DAYLESFORD.COM

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