Daylesford Organic Lamb & Mint Burgers

Daylesford Organic Lamb & Mint Burgers are made from our very own organic Lamb, raised on the lush grass pastures and wild forage of our own farms. An excellent option for barbecues this summer; scrumptious cooked over hot coals and served with your chosen accompaniments, salads and sauces.


Our love for food inspires us to go further, we’ve been farming organically for over 35 years, meaning our animals enjoy their natural grass and forage-based diet, growing into strong and healthy animals, free from unnecessary chemicals, antibiotics and GM feed.


We choose British breeds who thrive in their native landscape and encourage healthy biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have even built our own abattoir to ensure the highest animal welfare and reduce food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields. Each step of our journey is made with a conscience, and a love for food.

United Kingdom

Keep refrigerated 0-5°C. Consume within the use by date. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use. Do not re-freeze once defrosted.

Delicious in a soft roll with our Daylesford Garlic Mayonnaise. For perfectly cooked, juicy burgers our head chef recommends:


Pan Fry: Heat a little oil in a frying Pan. Preheat pan until searing hot. Season with salt and pepper and place burgers into a pan for 10 -14 minutes. Turning regularly until juices run clear with no pink meat.


Grill: Preheat grill to a medium heat. Season with salt and pepper. Place on the grill rack for 10-14 minutes. Turn regularly until the juices run clear, with no pink meat.


Wash hands, knives and surfaces thoroughly before and after preparing raw meat.

Tray

You'll never be given a plastic bag in our farm shops, and for this packaging we've chosen a tray that is 70% post-consumer recycled material. Like this FSC-certified cardboard, it is fully recyclable.

GB-ORG-05, EU/Non EU Agriculture


UK 4707 EC


Packaged in a protective atmosphere

Lamb (92%), breadcrumbs (wheat flour, yeast*, salt*), potato starch, sea salt*, sugar, tomato powder, mint (0.4%), parsley, black pepper), water*.
*Non-organic

See ingredients in bold

DAYLESFORD ORGANIC

Wootton Organic Wholesale, Longshaw Lane, Ramshorn, Oakamoor, Staffordshire. ST10 3BZ

United Kingdom

Daylesford near Kingham, Gloucestershire, GL56 OYG