Daylesford Organic Lentil & Mushroom Sweet Potato Pie

Our organic meals are made by hand, using perfectly ripe, fresh produce and traditional methods such as slow cooking, to bring out the natural flavours and keep the goodness in.

Lentils, barley and mushrooms simmered with garden vegetables in a rich, herby tomato sauce, topped with creamy peaks of sweet and white potato mash.

Organic, Low Fat, Low Sugar, With Mushrooms & Barley, Wholesome & Nutritious Recipe from the Daylesford Chefs, 272kcal per 1/2 pack, 2 of 5 a Day, Ready in 45 Minutes, Good to Freeze, Suitable for Vegans

Join our delicious revolution, let us show you sustainable solutions to connect with your world.

Better for the planet

England

Suitable for Home Freezing; Keep Refrigerated

Oven - Ready in 35 minutes
Preheat oven to 180˚C fan, Gas Mark 4. Remove sleeve and film, place on a baking tray. Cook for 25 minutes (from frozen: 55 minutes at 180˚C fan) or until piping hot and golden.


Microwave - Ready in 4 minutes
750W: remove sleeve and film, place on a microwaveable plate. Cook for 4-5 minutes (from frozen 10-12 minutes) or until piping hot. Rest for 4 minutes before serving. Do not reheat.


Instructions are a guide, appliances may vary.

Oven cook - From Chilled. Ready in 45 Minutes
Preheat oven to 180°C, gas mark 4. Remove sleeve and film, place on a baking tray. Cook for 45 minutes (from frozen 60 minutes) or until piping hot and golden.
Instructions are a guide, appliances may vary.

Sleeve

The cardboard is 100% recycled, the tray is 85% recycled content and both are recyclable. The plastic film is not currently recyclable. Please dispose of responsibly.

Full Product Name:
Organic Sweet Potato Lentil Pie

Storage:
Keep refrigerated 0-5°C.
Suitable for freezing on day of purchase, use within one month. Do not re-freeze once defrosted.

Origin:
Made in England

Additional Information:
Soil Association Organic - Certified Organic
EU Organic - GB-ORG-05, EU/Non-EU Agriculture, UK/Non-UK Agriculture

Sweet Potato (21%), Potato (21%), Tomato, Water*, Red Onion, Carrot, Lentils (5%), Mushroom (5%), Celery, Barley (2%), Tomato Puree, Tamari (Soya Beans, Water, Sea Salt*, Mirin* (Sweet Rice*, Water*, Cultured Rice*)), Vegetable Stock (Sea Salt*, Maltodextrin (from Maize), Rice Flour, Vegetables (7%) (Onion, Carrot, Parsnip), Yeast Extract*, Sunflower Oil, Rosemary (0.5%), Turmeric), Rapeseed Oil, Parsley, Olive Oil, Salt*, Thyme, Sage, Pepper, Bay Leaf, Parsley, *Non-Organic

Contains Barley, Contains Celery, Contains Soya

Suitable for Vegans; Organic; Low Fat

DAYLESFORD ORGANIC

Working with Nature
Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her.
We hope to inspire you to connect with and celebrate nature, by living in season and in balance with our beautiful planet.

Made for:
Daylesford Organic,
Gloucestershire
GL56 0YG.

UK

Daylesford Organic,
Gloucestershire
GL56 0YG.
daylesford.com