Daylesford Organic Outdoor Reared Pork Sausages 400g


£18.75 per kg

Product information

Our love for food inspires us to go further

We've been farming organically for over 35 years, meaning our animals enjoy their natural grass and forage-based diet, growing into strong and healthy animals, free from unnecessary chemicals, antibiotics and GM feed.

We choose British breeds who thrive in their native landscape and encourage healthy biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have built our own abattoir to ensure the highest animal welfare and reduced food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields.

Each step of our journey is made with a conscience, and a love for food.   
Country of Origin

Suitable for freezingSuitable for freezingOrganicOrganic


Product life guaranteed for 3 days excluding delivery day.

Typical Valuesas sold per 100g
Energy 727 kJ
164 kcal
Fat 8.4g
of which saturates 3.1g
Carbohydrate 7.6g
of which sugars 0.1g
Protein 17.1g
Salt 1.3g
ORGANIC INGREDIENTS: pork (82%), water*, breadcrumbs (fortified wheat flour (calcium carbonate*, iron*, niacin*, thiamin*), salt*, yeast*), seasoning (sea salt*, rusk (fortified wheat flour (calcium carbonate*, iron*, niacin*, thiamine*), salt*, yeast*), black pepper, coriander, nutmeg, mace, antioxidant (ascorbic acid*)), pork casing*. *Non-organic.

Allergen Information

See ingredient in bold.


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Customer reviews (57)

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of 10

10 April 2024 by 
82% meat

These used to be my absolute favourite sausages but then the water and breadcrumbs moved in. Dreadful shame.

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07 April 2024 by 
not nice at all!

The sausages were expensive. I dont mind paying the price if they are worth it. These are not. Not a very nice taste and the sausage skins were so thick. Wont be buying them again yuk!

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05 April 2024 by 
small, but rather nice

The casings, which people seem to dislike so much, are proper skins, not the usual fakery one gets. There is possibly too much nutmeg in them , but I like the flavour, and am very happy I bought them.

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13 March 2024 by 
Non organic casing?

What on earth is a company selling itself on organic products making sausages with non organic casings? They were tough, stringy, chewy and, it seems, indigestible as they gave me a terrible stomach ache. It would be nice to know what they are made from in the ingredients. Cellulose? Collagen? Plastic? The actual sausages did not smell or taste nice.

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13 March 2024 by 

They came grey colour so went straight into the bin! Vacuum packaging Daylesford?

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03 February 2024 by 

These were by far the most awful food I have ever tasted! I took a single bite which tasted, and had the texture of, a very unpleasant pate. They smelt horrible too. Even my dear little wouldn’t accept a bite!

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Life guarantee

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