Daylesford Organic Pastured Lamb Mince
Rating, 3.0 out of 5 from 236 reviews.Life 3d+Product life guaranteed for 3 days excluding delivery day.
400g £21.25 per kilo
£8.50
Product attributes
Suitable for freezing
Organic
Shop all DAYLESFORD ORGANIC
Product Information
Our Love For Food Inspires Us To Go Further We've been farming organically for over 35 years, meaning our animals enjoy their natural grass and forage-based diet, growing into strong and healthy animals, free from unnecessary chemicals, antibiotics and GM feed. We choose British breeds who thrive in their native landscape and encourage healthy biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have built our own abattoir to ensure the highest animal welfare and reduced food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields. Each step of our journey is made with a conscience, and a love for food. |
Further description
Nutrition: daylesford.com/nutrition.
Visit daylesford.com/recipes for seasonal inspiration
Tell us what you think of this meat, ask us about organic farming or show us a picture if you tried one of our recipes from Daylesford.com
Find us on facebook, twitter and instagram @Daylesfordfarm
Visit daylesford.com/recipes for seasonal inspiration
Tell us what you think of this meat, ask us about organic farming or show us a picture if you tried one of our recipes from Daylesford.com
Find us on facebook, twitter and instagram @Daylesfordfarm
Country of origin
UK
Storage
Keep refridgerated 0-5¿C. Consume within the use by date. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use. Do not re-freeze once defrosted.
Preparation and Usage
| For perfectly cooked lamb, our head chef recommends: Pan Fry: Mince: Cook in a searing hot pan with a little oil until browned, about 4-6 minutes. Add a sauce, season and bring to the boil, then allow to simmer for 20 minutes, until the meat is thoroughly cooked. Wash hands, knives and surfaces thoroughly before and after preparing raw meat. |
Package type
Box & Sleeve
Recycling information
| You'll never be given a plastic carrier bag in our farmshops, and for this packaging we've chosen a tray that is 70% post-consumer recycled material. Like this FSC-certified cardboard, it is fully recyclable. |
Other Information
GB-ORG-05, EU Agriculture
UK 4707 EC
Packaged in a protective atmosphere
Dietary Information
Nutrition: daylesford.com/nutrition.
Brand
DAYLESFORD ORGANIC
Manufacturer
Daylesford near Kingham, Gloucestershire GL56 0YG
Country of Packing
UK
Return to Address
Daylesford near Kingham, Gloucestershire GL56 0YG
Customer reviews
Overall ratings
Average 3.0 out of 5, based on 236 reviews.Breakdown of ratings
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