Daylesford Organic Super Greens Soup

Mineral-rich, verdant blend of fresh leafy spinach, watercress, kale, petit pois and celery. This powerhouse of real food greens supports radiant skin, builds strength, strong bones and teeth, and enhances gut balance for complete nutritional wellness.

115kcal Per 1/2 Pack, Gut Balance, Ready in 6 Minutes, 1 of Your 5 a Day

We are a working farm and supply can vary through the seasons, so sometimes we source ingredients from a handful of organic farmers who share our values.

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

Ready in 6 minutes
Pour into a saucepan and heat for 6-8 minutes over a medium heat, stirring occasionally - don't let it boil. This is a guideline only as appliances vary.

Pouch

Not recyclable

Full Product Name:
Organic Kale, Pea, Spinach & Watercress Soup

Storage:
Keep refrigerated 0-5°C, once opened use within 24 hours. Suitable for freezing on day of purchase: use within one month. Defrost fully in the fridge before use. Do not re-freeze once defrosted.

Additional Information:
EU/Non-EU Agriculture
UK/Non-UK Agriculture

Water*, Potatoes, Onions, Leeks, Kale (4%), Celery, Petit Pois (4%), Spinach (4%), Whole Milk, Watercress (2%), Garlic, Butter (Milk), Olive Oil, Vegetable Bouillon Powder (Salt*, Carrot, Onion, Leek, Potato, Garlic, Savory, Parsley, Celery Bulb, Turmeric, Black Pepper, Thyme, Sage, Marjoram, Cumin), Sea Salt*, Lemon Juice, Black Pepper, *Non-Organic

Contains Celery, Contains Milk
Please see ingredients in bold.

Organic

DAYLESFORD ORGANIC

Working with Nature
Our organic soups and broths are made by hand in our partly solar-powered kitchen. Our chefs deliver plant diversity in every bowl; preparing a variety of perfectly ripe, nutritious vegetables, the best quality whole foods and cooking low and slow to preserve the integrity of the ingredients, keeping all the flavour and goodness as nature intended.

Daylesford,
Gloucestershire,
GL56 0YG.

United Kingdom

Daylesford,
Gloucestershire,
GL56 0YG.
DAYLESFORD.COM