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Deli Kitchen Sourdough Flatbread

Rating, 0.0 out of 5 from 0 reviews.
Life 5d+Product life guaranteed for 5 days excluding delivery day.
2 x 110g £8.64 per kilo
£1.90

Product attributes

Suitable for freezing
Vegetarian

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Product Information

Fuel for a healthy lifestyle
Soft, flavourful sourdough baked with extra virgin olive oil, our wheat & rye sourdough flatbreads are the perfect canvas for mealtime masterpieces. Simply top, wrap or fold and enjoy the depth of flavour sourdough brings.

Features

Sourdough Flatbreads Made with Extra Virgin Olive Oil, Source of fibre, Low in saturated fat, No artificial preservatives, Vegan Friendly

Country of origin

United Kingdom

Nutritional data

Typical ValuesPer 100gPer Flatbread (105g)% RI*RI* for an average adult
Energy kJ11991259-8400
Energy kcal28529915%2000
Fat8.4g8.8g13%70
of which saturates0.9g0.9g4%20
Carbohydrate41.4g43.5g--
of which sugars1.3g1.4g2%90
Fibre5.3g5.6g--
Protein8.4g8.9g--
Salt0.99g1.03g17%6
*Reference intake of an average adult (8400kJ/2000kcal)
This pack contains 2 servings

Storage

Suitable for Home Freezing

Cooking guidelines

Grill - From Ambient. To enjoy me hot, sprinkle me with water and pop me under a pre-heated grill for 2 minutes.
Remove all packaging. Sprinkle the bread with water. Once under the grill, turn occasionally. All appliances vary, these are guidelines only. Do not reheat once cooled. Can be eaten hot or cold.

Package type

Bag

Recycling information

Film - Do Not Recycle

Other Information

Full Product Name:
2 Sourdough Flatbreads Made with Wheat Flour, Rye Flour and Extra Virgin Olive Oil (5.7%)

Storage:
Store in a cool, dry place. Once opened, store in an airtight container and consume within 24 hours.
For best before: See front of pack
Freeze me: Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown. Use within one month. Defrost thoroughly for a minimum of 2 hours in a cool, dry place. Consume within 24 hours. Once defrosted, do not refreeze.

Usage:
2 Servings

Additional Information:
Flatbreads

Packaged in a protective atmosphere.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Rye Flour (9.8%), Extra Virgin Olive Oil (5.7%), Salt, Wheat Fibre, Durum Wheat Flour, Wheat Flour, Fermented Wheat Flour, Sourdough Culture

Allergen Information

Contains Rye, Free From Soya, Contains Wheat
May contain Soya.

Dietary Information

Suitable for Vegans

Brand

Deli Kitchen

Brand details

Deli Kitchen is where flavour plays, so tie your aprons and embrace the taste!
From our globally-inspired bakes to our everyday favourites & health-conscious choices, every meal need has a seat at our table.
Family meal times have never been easier (or tastier!)

Manufacturer

Signature Flatbreads (UK) Ltd,
Unit C,
Chiltern Industrial Park,
Dunstable,
LU5 4LT.

Signature Flatbreads (Europe) Sp. Z o.o.,
Ul. Pól Pszenicy,
1 57-200 Ząbkowice Śląskie,
Polska.

Return to Address

Get in touch:
Email: hello@deli-kitchen.co.uk
Website: www.mydelikitchen.co.uk
Signature Flatbreads (UK) Ltd,
Unit C,
Chiltern Industrial Park,
Dunstable,
LU5 4LT.

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