Dell'Ugo Smoked Pancetta & Spinach Tortelloni with Sage butter

Fresh pasta parcels filled with beechwood smoked pancetta, fresh spinach and creamy ricotta cheese, paired with a blended sage butter

Sage Butter Pot Inside, Paired with Blended Sage Butter, Complete Meal in 3 Mins

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Keep Refrigerated; Suitable for Home Freezing

Hob - From Chilled. Serves 2
1. Bring a pan of salted water to the boil.
2. Add your pasta. No need to pull the parcels apart, they will separate during cooking.
3. Boil gently for 2 minutes (3 minutes if frozen) then drain carefully.
4. Add the butter to the warm empty pan. Return the drained pasta to the pan and gently toss through the melted butter.
5. Serve in warmed bowls. Why not get creative and add your favourite garnish.

Wrap

Full Product Name:
Free range egg pasta filled with ricotta cheese, spinach and smoked pancetta paired with a blended sage butter.

Storage:
Keep refrigerated below 5°C.
Once opened, consume within 2 days.
Freeze as soon after purchase as possible and within use by date. Use within 3 months. Do not re-freeze.
For use by date see front of pack.

Additional Information:
Packaged in a protective atmosphere.

Pasta (60%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (12%)), Filling (40%) (Ricotta Cheese (Milk), Spinach (22%), Medium Fat Hard Cheese (Milk), Breadcrumbs (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Smoked Pancetta (6%) (Pork, Salt, Corn Dextrose, White Pepper, Black Peppercorns, Antioxidant (Sodium Ascorbate), Black Pepper, Mace, Coriander, Cinnamon, Juniper, Preservatives (Potassium Nitrate and Sodium Nitrite), Garlic), Salt, Potato Flakes, Nutritional Yeast Flakes, Garlic Purée, Natural Flavouring, Parsley, Ground Nutmeg, Ground Black Pepper), Blended Chilli Butter: Unsalted Butter (Milk) (65%), Rapeseed Oil, Lemon Juice, Dried Sage (3%), Salt

Contains Eggs, Contains Milk, May Contain Mustard, May Contain Soya, Contains Wheat
May contain Soya and Mustard.

Dell' Ugo

At Dell'Ugo, the original fresh pasta company, we have been creating Italian inspired dishes since 1929.
With four generations of passion and expertise, we create our delicate, fresh pasta using only the finest Altamura Semolina and British free range eggs. Made fresh every day in the UK, we promise an unparalleled taste experience.

Created by:
Ugo Foods Group,
Hertfordshire,
WD6 1GT,
UK.

Ugo Foods Group,
Hertfordshire,
WD6 1GT,
UK.