Skip to contentSkip to searchSkip to footer
HomepageHomepage
Go to checkout
Total number of items in your trolley: 0. Trolley amount: £0.00
Minimum: £40.00

Dell'Ugo Spinach & Ricotta Tortelloni

Rating, 2.7 out of 5 from 114 reviews.
Life 5d+Product life guaranteed for 5 days excluding delivery day.
300g £10.00 per kilo
£3.00

Offers

£7 Pasta Meal Deal

(£7.77 per kilo) Buy Pasta, Sauce and Extra for £7. Order by 15/07/2026, offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Suitable for freezing
Vegetarian

Shop all Dell' Ugo

You May Also Like

Product Information

Fresh British free range egg pasta filled with a delicious balance of creamy ricotta and leaf spinach

Features

A Taste Obsession, Suitable for Vegetarians

Further description

Discover delicious recipes and order our full range online at dellugo.co.uk

Country of origin

UK

Nutritional data

Typical Valuesas consumed per 100g
Energy (kJ)675kJ
Energy (kcal)160kcal
Fat 2.2g
of which saturates 1.2g
Carbohydrate 26.6g
of which sugars 0.7g
Fibre 2.0g
Protein 7.3g
Salt 0.48g

Storage

Keep Refrigerated; Suitable for Home Freezing

Preparation and Usage

Serves 2
2 minutes
1. Bring a pan of salted water to the boil.
2. Add your pasta. No need to pull the parcels apart, they will separate during cooking.
3. Boil gently for 2 minutes (3 if frozen) then drain carefully.
4. Serve in warmed bowls with butter, extra-virgin olive oil or your favourite sauce or pesto. Don't forget to add some shavings of Parmigiano.

Cooking guidelines

Boil - From Frozen. Serves 2
2 Minutes
1. Bring a pan of salted water to the boil.
2. Add your pasta. No need to pull the parcels apart, they will separate during cooking.
3. Boil gently for 3 minutes then drain carefully.
4. Serve in warmed bowls with butter, extra-virgin olive oil or your favourite sauce or pesto. Don't forget to add some shavings of Parmigiano.; Boil - From Chilled. Serves 2
2 Minutes
1. Bring a pan of salted water to the boil.
2. Add your pasta. No need to pull the parcels apart, they will separate during cooking.
3. Boil gently for 2 minutes then drain carefully.
4. Serve in warmed bowls with butter, extra-virgin olive oil or your favourite sauce or pesto. Don't forget to add some shavings of Parmigiano.

Package type

Bag

Recycling information

Not currently recycled

Other Information

Full Product Name:
British Free Range Egg Pasta Filled with Ricotta Cheese and Spinach

Storage:
Keep refrigerated below 5°C.
Once opened consume within 2 days. Freeze as soon after purchase as possible and within use by date. Use within 3 months.
Do not re-freeze.
For use by date see front of pack.

Additional Information:
Packaged in a protective atmosphere.

Ingredients

Pasta (60%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (5%)), Filling (40%) (Ricotta Cheese (Milk) (42%), Spinach (37%), Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Dried Potato, Salt, Cheese Powder (Milk), Ground Nutmeg, Garlic Purée, Ground Black Pepper)

Allergen Information

Contains Eggs, Contains Milk, Contains Wheat

Dietary Information

Suitable for Vegetarians

Brand

Dell' Ugo

Brand details

At Dell'ugo, we've been obsessed with creating exciting and innovative Italian-inspired dishes since 1929.
With four generations of experience comes exceptionally high standards. These simple, beautifully balanced dishes are created using the highest quality ingredients. We know you'll be delighted by our obsession.

Manufacturer

Created by:
Ugo Foods Group,
Hertfordshire,
WD6 1GT,
UK.

Country of Packing

UK

Return to Address

Ugo Foods Group,
Hertfordshire,
WD6 1GT,
UK.

Similar Products

Customer reviews

Overall ratings

Average 2.7 out of 5, based on 114 reviews.

Breakdown of ratings

Customer reviews, 0 total.