£1.95£1.95 per kg
Rice is a popular grain with different varieties grown by many cultures worldwide. A versatile ingredient, Rice Flour can be used to make savoury dishes and many sweet treats. It is also effective at thickening both sweet and savoury sauces. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya.
Country of Origin
Suitable for vegetarians
Product life guaranteed for 1 month.
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- Dietary, Lifestyle & World Foods
- Free From
- Gluten Free
- Flour, Pastry & Baking Mixes
- Self Raising & Plain Flour
- Plain Flour Alternatives
Ratings and reviews
Customer reviews (16)
This has an odd taste to it and when used to make white sauce it is quite grainy or for potato cakes it gives them a funny taste
Gluten Free Rice Flour
So useful for baking gluten free breads and cakes
Good quality flour
Great for adding to shortbread, it gives it a delicate crunch.
no more xanthan gum!
It bakes super well :) my favourite flour
No more stuck bread
As others have said, this is brilliant for bannetons. My dough comes out easily every time (even after sitting overnight in the fridge).
Good gluten free alternative
I use this regularly as a gluten free flour and find it is consistent in quality and works well for my recipes.