Doves Farm Organic Brown Rice Flour

Name: Doves Farm Organic Brown Rice Flour
Brand: Doves Farm
SKU: 564013011
Price: 1.60 GBP
Availability: InStock
Rating: 4.6 (11 reviews)

Rating, 4.6 out of 5 from 11 reviews.

290g £5.52 per kilo

£1.60£2.00

Offers

Now £1.60, was £2

£1.60 (£5.52 per kilo)Now £1.60 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Lactose Free

Vegetarian

Gluten Free

Vegan

Organic

Shop all Doves Farm

Product Information

A whole flour made from brown rice which add a deliciously light nutty flavour to pancakes, pastry, sauces and cakes.

Features

Organic, Wholegrain, Gluten Free, Suitable for vegans, Kosher Parve - KLBD

Further description

Find more than 200 delicious recipes at dovesfarm.co.uk

Country of origin

United Kingdom

Nutritional data

Typical Values	Per 100g
Energy	1509kJ
	356kcal
Fat	2.7g
of which saturates	0.7g
Carbohydrate	72g
of which sugars	1.2g
Fibre	2.7g
Protein	9.3g
Salt	0.03g

Package type

Bag

Recycling information

Bag - Do Not Recycle

Other Information

Full Product Name:
Organic Brown Rice Flour

Origin:
Milled in the UK with EU and non EU rice

Additional Information:
EU Organic - GB-ORG-05, EU/Non EU Agriculture
Soil Association Organic - Non UK agriculture
Crossed Grain - CUK-M-144, CUK-G-017

Ingredients

Brown Rice Flour*, *Organic produce

Dietary Information

Kosher; Gluten free; Organic; Suitable for Vegans

Brand

Doves Farm

Brand details

Organic works with nature and helps protect our planet. Its high standards encourage healthy soil and habitats so bees, birds, butterflies and other wildlife can flourish. That's why we've been pioneers of organic since 1978.
Clare & Michael
Founders, Doves Farm

Manufacturer

Doves Farm Foods Ltd.,
Salisbury Road,
Hungerford,
RG17 0RF,
UK.

Via San Geroldo, 4,
26100 Cremona,
IT.

Return to Address

Doves Farm Foods Ltd.,
Salisbury Road,
Hungerford,
RG17 0RF,
UK.
dovesfarm.co.uk

Recipes

Fruity Coconut Cakes - Makes 15
100g Doves Farm Organic Brown Rice flour
1 tsp Baking Powder
1 Banana
2 tsp Grated orange rind
4 tbsp Orange juice
3 tbsp Oil
2 tbsp Honey
1 Egg
100g Desicated coconut
1 Red apple
Oil, for tray

1. Pre-heat the oven to 170ºC/Fan 150ºC/350º/Gas 3.
2. Rub some oil around the inside of a large baking tray or insert a baking liner.
3. Put the flour and baking powder into a bowl, stir to combine and set aside.
4. Put the banana into a mixing bowl or kitchen blender bowl and mash it into a purée.
5. Grate the orange rind into the bowl and add the orange juice.
6. Add the oil, honey, Add the oil, honey, and egg and beat or blend together until smooth.
7. Mix in the prepared flour.
8. Stir in the coconut.
9. Spoon into 15 piles on the prepared baking tray.
10. Cut the apple into quarters and remove the core. Cut each quarter into four slices and press a slice on the top of each cake.
11. Bake for 25-30 minutes.