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Doves Farm Organic Malthouse Flour 1kg


20p per 100g

Product information

Organic mixed grain malthouse bread flour.

Malthouse flour is made from wheat and rye flours combined with flaked malted grains for a wholesome crunchy texture. It is ideal for use in bread machines and for oven baked yeast cookery.
Organic, Suitable for vegans
Country of Origin
More than one country

OrganicOrganicSuitable for vegetariansSuitable for vegetarians

LIFE 1m+

Product life guaranteed for more than 1 month.

Typical ValuesPer 100g
Energy 1380kJ
Fat 2.0g
of which saturates 0.3g
Carbohydrate 64.5g
of which sugars 1.2g
Fibre 7.6g
Protein 12.3g
Salt 0.13g
Wheat Flour* (contains Gluten), Malted Wheat Flakes* 15% (contains Gluten), Rye Flour* 3% (contains Gluten), Barley Malt Flour 3% (contains Gluten), Ascorbic Acid, *Organic produce
Dietary Information


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Customer reviews (11)

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of 2

22 August 2019 by 

I love this flour. I make rolls with it and theyre consistently excellent. I swapped to other brands when I couldnt get this one and the difference is remarkable.

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18 May 2019 by 
Very good indeed

Tried this for first time today in my Panasonic breadmaker.  Set to 100% wholemeal rapid setting, added dessertspoon of honey instead of sugar, and teaspoon of rapeseed oil instead of butter.  Result was a very lovely granary style loaf with a good taste and texture.  This will be my go to flour from now on I think and I highly recommend it,

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19 January 2019 by 
Too good!

I used this to make a batch of bread rolls, as per the recipe on the pack - really simple. Afraid to say, they didn't hang around long, and now I'm having to order more flour. This is probably going to be a regular item on my weekly shopping list.

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09 May 2016 by 

I followed the recepie on the back of the packet and produced a lovely soft loaf with a crunchy delicious crust. Seeing as it was my first time baking my own bread I can only assume this stuff must be good! It didn't last a day!

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28 November 2015 by 
makes our standard loaf

Great flour, makes a nice textured bread in my panasonic bread machine. Just follow the wholewheat recipe. I make a couple of loaves a week, we love it.

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02 September 2014 by 
Brilliant in a bread machine

OMG, I have just made some bread in my bread machine. Not used it for a while, but thought I would give it a go again. I used avocado and coconut oil, and a spot of honey instead of all sugar and this fabulous flour. It has made an amazing loaf. I can't stop eating it!! Really is the yummiest loaf I have ever made!!

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Life guarantee

Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow with the Life guarantee starting the following day.

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