Dr. Oetker Madagascan Vanilla Extract 35ml


41.4p per 10ml
Ocado Price Promise

Product information

Dr. Oetker Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round vanilla flavour. Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings.
We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.
Natural extract, Made from real vanilla pods, Alcohol-free, Suitable for Vegans

Suitable for vegetariansSuitable for vegetarians

Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract
Dietary Information
Suitable for Vegans


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Customer reviews (55)

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of 10

05 February 2024 by 
no vanilla taste

I think they forgot to put vanilla in the bottle .No taste of vanilla at all .Wouldnt recommend.

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02 February 2024 by 
Great for icing and cream only

Yes, this is very mild but I prefer it for when a delicate vanilla flavour is required in things like icing as I find a real extract can easily overwhelm in that situation. I wouldnt use this for baked goods though, its not robust enough and a proper extract would be superior.

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28 July 2023 by 
Disgusting chemical syrup

I am shocked and appalled this is classified as vanilla extract. This has the exact consistency of cough syrup and but is likely just corn syrup virtually no vanilla flavor. I was so surprised when I opened it and it had almost 0 vanilla smell to it that I thought it had long since expired years ago. Contacting ocado for a refund as this is flavorless chemical syrup. Spend the money on the real deal as this will break you recipes.

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07 January 2023 by 
value for money

with vanilla prices rocketing, this is good value for money. Not a massively strong flavour in cakes admittedly but then the higher end £4 to £5 vanilla extract is too expensive to buy

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18 December 2022 by 

In over half a century of baking I've not come accross a vanilla extract with so little of the essential ingredient. The curiously slimy carrier for the vanilla is pretty odd and you need much more of this than the usual liquid extracts to do the same job.

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19 June 2022 by 
gives great flavour

It is syrup based but i prefer that to alcohol. I find the vanilla extract excellent in cakes and icing, as well as cream. The alternative extracts are extremely expensive.

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of 10

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