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Dr. Oetker Suprema La Calabria Sourdough Pizza

Rating, 0.0 out of 5 from 0 reviews.
Life 2m+Product life guaranteed for more than 2 months.
454g £11.01 per kilo
£5.00

Product attributes

Suitable for freezing
Frozen

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Product Information

We bake our Suprema crust in a stone oven at 400 degrees until it is airy and crispy for the perfect crunch. We layer on our full-bodied sauce made with Emilia-Romagna passata from sun-ripened tomatoes and a pinch of sea salt, then top with creamy mozzarella, generous slices of salami, spicy 'Nduja-style sausage and round off with diced red peppers and a drizzle of chilli honey. Dr. Oetker Suprema pizza creates a taste that is unrivalled in flavour.
Simply Suprema.

Features

Airy and Crispy, Emilia-Romagna - Sun-Ripened Tomatoes, Original Suprema Formula Crafted by Our Dough Masters, No Flavour Enhancers, No Added Colours

Further description

Triple* fermented over 24hrs
*Our pizza dough completes a special three-stage fermentation process in 24 hours.

Country of origin

Germany

Nutritional data

Typical Values100g1/2 Pizza%
Energy983 kJ2233 kJ
234 kcal532 kcal27%
Fat9.2 g21 g30%
of which saturates4.2 g9.4 g47%
Carbohydrates27 g62 g24%
of which sugars5.1 g12 g13%
Fibre2.0 g4.6 g-
Protein9.4 g21 g42%
Salt1.3 g3.0 g50%

Storage

Keep Frozen

Cooking guidelines

Oven cook - From Frozen. 220°C, 200°C, 7, 11 - 14 min.
Keep pizza frozen until ready to bake.
1. Preheat your oven.
2. Remove all packaging. While the oven is heating up, leave the pizza at room temperature.
3. Place pizza directly onto the bottom wire shelf in your oven. Rotate pizza halfway through cooking. Make sure the product is fully cooked before consumption.
Caution topping will be extremely hot!

Package type

Box

Recycling information

Box - Recycle; Wrap - Recycle with bags at large supermarket - Don't recycle at home

Other Information

Full Product Name:
Stone baked pizza crust topped with tomato sauce, Mozzarella, Nduja-style pork sausage, Salami, red peppers and chilli honey.

Storage:
-18°C (*** compartment of freezer). If food has thawed, do not refreeze.
Best before end: See date marked on side flap.

Ingredients

Wheat Flour, Tomato Puree (21%), Mozzarella Cheese (14%), Water, Nduja Style Sausage (5%) (Pork, Tomato Paste, Spices, Salt, Spice Extracts), Salami (4.4%) (Pork, Pork Fat, Salt, Dextrose, Spices, Glucose Syrup, Spice Extracts, Antioxidant (Extracts of Rosemary), Stabiliser (Sodium Nitrite), Smoke), Red Peppers (3.5%), Chilli Honey (2.2%) (Honey (1.4%), Paprika, Chilli Peppers, Tomato Paste, Sea Salt, Garlic, Lemon Juice, Vegetable Oil (Rapeseed) Chilli Extract), Vegetable Oil (Extra Virgin Olive Oil), Sea Salt, Yeast, Basil, Oregano

Allergen Information

May Contain Barley, May Contain Cereals Containing Gluten, Contains Milk, May Contain Mustard, May Contain Oats, May Contain Rye, May Contain Soya, Contains Wheat
May also contain other Gluten sources (Rye, Barley, Oats, Spelt, Khorasan Wheat), Soya and Mustard.

Brand

Dr Oetker

Brand details


Indulge in our new artisanal-style frozen pizza.
A pizza of supreme quality.
A trip to Naples by our dough-masters and thousands of hours perfecting a sourdough recipe have resulted in crafting a unique pizza dough. It undergoes a special three-stage fermentation process for over 24 hours to create the perfect crust: airy on the inside and incredibly crispy on the outside.
Triple Fermented. Airy & Crispy. Simply Suprema.

Manufacturer

Dr. Oetker UK Ltd.,
20 Marathon Place,
Leyland,
PR26 7QN.

Return to Address

Got feedback? Talk to us at:
www.oetker.co.uk
crt@oetker.co.uk
Dr. Oetker UK Ltd.,
Customer Care,
20 Marathon Place,
Leyland,
PR26 7QN.
For product enquiries please keep hold of the information on the side of the box so we can help you.

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