Eat Wholesome Organic In Season Sweetcorn

Organic, Freshly prepared within hours of harvest, Naturally sweet, 1 of your 5 a day, All natural ingredients, Non-BPA lining, No added sugar - contains naturally occurring sugars, Vegan-friendly

Seeds Donated for every sale
We donate toward seeds for 1 sq ft of farmland for each product sold.

How to Use
Before using, rinse in a colander. These little fellas are already cooked and ready to be enjoyed. Simply add to your favourite salad, soup or stir-fry for extra deliciousness.

Can

Full Product Name:
Organic In Season Sweetcorn

Storage:
Once opened, refrigerate and treat as fresh food.
Best before: See date on bottom

Additional Information:
EU Organic - IT-BIO-007, EU Agriculture

Organic Corn (84%), Water, Italian Sea Salt

Suitable for Vegans; Organic; No Added Sugar

Eat Wholesome

Eat Wholesome Ltd.,
PO Box 75650,
London,
W4 9JF.

Eat Wholesome Ltd.,
PO Box 75650,
London,
W4 9JF.

Gluten Free Corn Fritters
Fry 1 sliced leek and 2 crushed garlic cloves in 1/2 tbsp oil for 5 mins. Add to bowl with 1 can drained corn, 6 tbsp chickpea flour, 1 tsp smoked paprika and 2-3 tbsp cold water. Season with salt/pepper and form 6 fritters, about 1 cm thick. Fry in 1 tbsp oil for 3-4 mins each side.

Bean & Corn Chilli
Fry 1 diced onion, garlic clove and 1 can corn in tbsp oil for 10 mins. Add 1 sliced red pepper,1 can chopped tomatoes, 150 ml vegetable stock, 1 tbsp tomato puree and 1 tsp each of cumin, paprika, chilli powder. Simmer for 20 mins. Add 1 can drained kidney beans, simmer for 5 mins.