Edwards Honey & Rosemary Pigs in Blankets 324g
LIFE 3d+
£4.45
£13.73 per kgProduct information
We are Edwards, The Welsh Butcher.
Our succulent and sweet Honey and Rosemary Pork Chipolatas are perfectly complimented by the deliciously savoury smoky flavour of our Oak Smoked Bacon for an indulgent take on pigs in blankets.
These pigs in blankets are too delicious to leave just for Christmas, use them to upgrade your toad in the hole or enjoy all year round as a show-stopping side at your BBQ or dinner table.
When it comes to pork, we source only the finest cuts of Red Tractor British Pork. This gives the meaty bite and great juicy taste our customers love.
Gluten Free | Great Taste Award Winning | Made with Red Tractor British Pork
Our succulent and sweet Honey and Rosemary Pork Chipolatas are perfectly complimented by the deliciously savoury smoky flavour of our Oak Smoked Bacon for an indulgent take on pigs in blankets.
These pigs in blankets are too delicious to leave just for Christmas, use them to upgrade your toad in the hole or enjoy all year round as a show-stopping side at your BBQ or dinner table.
When it comes to pork, we source only the finest cuts of Red Tractor British Pork. This gives the meaty bite and great juicy taste our customers love.
Gluten Free | Great Taste Award Winning | Made with Red Tractor British Pork
The Welsh Butcher, Gluten Free, Great taste 2022, With Oak Smoked Streaky Bacon, Made with British Pork
Country of Origin
United Kingdom
Suitable for freezing
LIFE 3d+
Product life guaranteed for 3 days excluding delivery day, with an average of 5 days.
Storage
Keep Refrigerated; Cannot be Microwaved
Preparation and Usage
Cook from chilled. Remove all packaging. Not suitable for microwave cooking. All appliances vairy, the following are guidelines only.
Grill: Place under a preheated medium grill for 14-16 min, turning regularly.
Oven: Place on an oven tray, cook in the centre of a preheated oven at 200°C/Fan 180°C/Gas Mark 6 for approx. 20-25 minutes, turning halfway.
After cooking - ensure product is piping hot.
Instructions
Cooking Instructions - General. Remove all packaging. Not suitable for microwaving. All appliances vary, the following are guidelines only.
After cooking - ensure the product is piping hot.; Grill - From Chilled. Place under a preheated medium grill for 14-16 mins, turning regularly.; Oven cook - From Chilled. Place on an oven tray, cook in the centre of a preheated oven at 200°C / Fan 180°C / Gas 6 for 20-25 mins, turning halfway.
After cooking - ensure the product is piping hot.; Grill - From Chilled. Place under a preheated medium grill for 14-16 mins, turning regularly.; Oven cook - From Chilled. Place on an oven tray, cook in the centre of a preheated oven at 200°C / Fan 180°C / Gas 6 for 20-25 mins, turning halfway.
Package Type
Film, Tray & Sleeve
Recycling Information
Film - Plastic - Widely Recycled; Sleeve - Card - Widely Recycled; Tray - Plastic - Widely Recycled
Other Information
Storage:
Keep refrigerated below 4°C, once open use within 2 days and do not exceed the use by date. This product may have previously been frozen and defrosted, further freezing will not affect quality, freeze on day of purchase & use within one month.
Defrost thoroughly before cooking & use the same day. Once defrosted do not re-freeze.
Usage:
4 Servings
Additional Information:
Red Tractor - Certified Pork
Keep refrigerated below 4°C, once open use within 2 days and do not exceed the use by date. This product may have previously been frozen and defrosted, further freezing will not affect quality, freeze on day of purchase & use within one month.
Defrost thoroughly before cooking & use the same day. Once defrosted do not re-freeze.
Usage:
4 Servings
Additional Information:
Red Tractor - Certified Pork
Brand
Edwards, The Welsh Butcher
Here in Wales, we value the simple pleasures in life; fresh air, good company and food that makes your heart sing… that’s why we work hard to bring you the best, time after time.
We first put our aprons on back in 1983, when farmer’s son Ieuan Edwards decided to become a Master Butcher. Training complete and inspired by a passion for great tasting food he filled his shop in Conwy with only the best award-winning delights.
Fast forward to today and we’re proud to say Edwards is a firm family favourite on tables throughout Wales and beyond.
Fighting Food Waste
We take our responsibility to help food waste seriously. That's why we donate any surplus Edwards products to local charities and community initiatives who help provide food to those who need it most.
Here in Wales, we value the simple pleasures in life; fresh air, good company and food that makes your heart sing… that’s why we work hard to bring you the best, time after time.
We first put our aprons on back in 1983, when farmer’s son Ieuan Edwards decided to become a Master Butcher. Training complete and inspired by a passion for great tasting food he filled his shop in Conwy with only the best award-winning delights.
Fast forward to today and we’re proud to say Edwards is a firm family favourite on tables throughout Wales and beyond.
Fighting Food Waste
We take our responsibility to help food waste seriously. That's why we donate any surplus Edwards products to local charities and community initiatives who help provide food to those who need it most.
Our succulent and sweet Honey and Fragrant Rosemary Pork Chipolatas are perfectly complimented by the deliciously savoury smoky flavour of our Oak Smoked Bacon for an indulgent take on “pigs in blankets”.
When it comes to pork, we source only the finest cuts of Red Tractor British Pork. This gives the meaty bite and great juicy taste our customers love.
Edwards
The Welsh Butcher
Here in Wales, we value the simple pleasures in life; fresh air, good company and food that makes your heart sing… that’s why we work hard to bring you the best, time after time.
We first put our aprons on back in 1984, when farmer’s son Ieuan Edwards decided to become a Master Butcher. Training complete and inspired by a passion for great tasting food he filled his shop in Conwy with only the best award-winning delights.
Fast forward to today and we’re proud to say Edwards is a firm family favourite on tables throughout Wales and beyond.
Fighting Food Waste
We take our responsibility to help food waste seriously. That's why we donate any surplus Edwards products to local charities and community initiatives who help provide food to those who need it most.
Manufacturer
Produced by:
The Traditional Welsh Sausage Company Ltd,
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
The Traditional Welsh Sausage Company Ltd,
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
Return To Address
WeAreEdwards.co.uk
The Traditional Welsh Sausage Company Ltd,
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
The Traditional Welsh Sausage Company Ltd,
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
Typical Values | Per 100g Cooked | 2 Grilled Pigs in Blankets (Approx 64) | % of an adults Reference Daily Intake | Ref Intake adult* |
---|---|---|---|---|
Energy (kJ) | 1182 | 756 | 9% | 8400 |
Energy (kcals) | 285 | 182 | 95 | 2000 |
Fat (g) | 22 | 14 | 20% | 70 |
of which saturates (g) | 7.8 | 5.0 | 25% | 20 |
Carbohydrate (g) | 3.5 | 2.2 | ||
of which sugars (g) | 2.5 | 1.6 | 2% | 90 |
Fibre (g) | 0.9 | 0.6 | ||
Protein (g) | 20 | 13 | ||
Salt (g) | 1.9 | 1.2 | 20% | 6 |
*Reference intake of an average adult (8400kJ/2000kcal) | ||||
This pack contains 4 portions |
Ingredients
Sausage: Pork (75%), Water, Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Honey (4%), Seasoning (Salt, Rice Flour, Spices, Yeast Extract, Stabilisers (Diphosphate), Preservative (Sodium Sulphite), Dextrose, Sugar, Natural Flavourings, Antioxidant (Ascorbic Acid), Flavouring), Rice Flour, Rosemary (0.5%), Filled into a beef collagen casing, Bacon: Pork (87%), Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)
Allergen Information
Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites
Dietary Information
Gluten free
Categories
Ratings and reviews
4.2
54
11
7
3
7
82
Customers rated this product
79%
Customers would recommend this product
Customer reviews (77)
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of 13
Very Tasty
Went down a storm - very tasty sausages!
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Best pigs in blankets
The rosemary is a real selling point. So delicious
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Great!
Very Nice, I had to go back for more...
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Odd after taste
Thought these looked promising but was disappointed by the blandness of the chipolata and the peculiar aftertaste. Bacon was tasty!
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Yummy.......
REALLY nice and so moorish, got mine in a flash sale so very happy
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Tasty & not tiny!
Very tasty and being chipolatas they're bigger than the usual cocktail sausage options available. Everybody enjoyed on Christmas day.
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of 13