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Edwards Thick Cut Sliced Honey Roast Heritage Ham
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120g £29.17 per kilo
£3.50
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Features
The Welsh Butcher, Made with Welsh Honey, From the Deli, Made with British pork
Further description
Fighting Food Waste
We take our responsibility to help tackle food waste seriously. That's why we donate any surplus Edwards products to local charities and community initiatives who help provide food to those who need it most.
We take our responsibility to help tackle food waste seriously. That's why we donate any surplus Edwards products to local charities and community initiatives who help provide food to those who need it most.
Country of origin
United Kingdom
Nutritional data
| Typical Values | Per 100g | 1 Slice (Approx 30g) | % Of an adults Reference Daily Intake | Ref intake adult* |
|---|---|---|---|---|
| Energy (kJ) | 492 | 148 | 2% | 8400 |
| Energy (kcal) | 117 | 35 | 2% | 2000 |
| Fat (g) | 3.0 | 0.9 | 1% | 70 |
| of which saturates (g) | 1.1 | 0.3 | 2% | 20 |
| Carbohydrate (g) | 0.8 | 0.2 | ||
| of which sugars (g) | 0.5 | <0.1 | <1% | 90 |
| Fibre (g) | <0.5 | <0.2 | ||
| Protein (g) | 22 | 6.6 | ||
| Salt (g) | 1.63 | 0.49 | 10% | 6 |
| This pack contains 4 portions | ||||
| *Reference intake of an average adult (8400kJ/2000kcal) |
Storage
Keep Refrigerated
Package type
Sleeve
Other Information
Full Product Name:
Sliced, cooked ham produced from cured pork leg, roasted with a honey coating.
Storage:
Keep refrigerated, once opened consume within 2 days and do not exceed the use by date.
Usage:
4 Servings
Sliced, cooked ham produced from cured pork leg, roasted with a honey coating.
Storage:
Keep refrigerated, once opened consume within 2 days and do not exceed the use by date.
Usage:
4 Servings
Ingredients
Pork, Welsh Honey (3%), Salt, Dextrose, Glucose, Blossom Honey, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Made with 100g of Raw Pork per 100g of finished product
Brand
Edwards of Conwy
Brand details
Here in Wales, we value the simple pleasures in life; fresh air, good company and food that makes your heart sing...
That's why we work hard to bring you the best, time after time
We first put our aprons on back in 1983 when farmer's son Ieuan Edwards decided to become a Master Butcher
Training complete and inspired by a passion for great tasting food he filled his shop in Conwy with only the best award-winning delights
Fast forward to today and we're proud to say Edwards is a firm family favourite on tables throughout Wales and beyond Mwynhewch enjoy
That's why we work hard to bring you the best, time after time
We first put our aprons on back in 1983 when farmer's son Ieuan Edwards decided to become a Master Butcher
Training complete and inspired by a passion for great tasting food he filled his shop in Conwy with only the best award-winning delights
Fast forward to today and we're proud to say Edwards is a firm family favourite on tables throughout Wales and beyond Mwynhewch enjoy
Manufacturer
The Traditional Welsh Sausage Company Ltd,
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
Return to Address
TheWelshButcher.co.uk
The Traditional Welsh Sausage Company Ltd,
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
The Traditional Welsh Sausage Company Ltd,
Morfa Conwy Business Park,
Ffordd Sam Pari,
Conwy,
LL32 8HH.
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