Esporao Monte Velho Branco

Traditional Rugs Edition
This label design is inspired by the traditional Reguengos de Monsaraz's 'Mantas' (rugs or blankets) patterns. They are part of the cultural identity of the region where this handcraft has been made for centuries.
Also following the region's winemaking tradition, its diversity of grape varieties and vinification techniques, this wine reveals the typical character of the region: rich aromas, soft palate and an excellent gastronomic aptitude.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Wine of Portugal

A versatile and approachable white wine ideal for everyday drinking, relaxed lunches, and informal gatherings. Best served chilled and enjoyed young to preserve its freshness and vibrancy.

Portugal

Glass Bottle

Full Product Name:
White Wine

Contains Sulphur Dioxide/Sulphites

Suitable for Vegetarians; Suitable for Vegans

Esporao

A taste of Portugal. This wine was made with time. With the Esporão seal of quality and more than 30 years of history, it is the result of detailed work and deep trust with selected quality grape producers from the region.

Bottled by:
Esporão, S.A.,
7200-999,
Reguengos De Monsaraz,
Portugal.

WWW.ESPORAO.COM
Esporão, S.A.,
7200-999,
Reguengos De Monsaraz,
Portugal.

Produced according to the region's winegrowing tradition, the variety of grapes and vinification techniques demonstrate the character of the region from whence it comes: rich aromas, a smooth palate and an excellent gastronomic bent.

Hatch Mansfield Agencies Ltd

Antao Vaz, Roupeiro, Arinto, Verdelho

2023

Made with grapes from throughout the region, it is the result of partnerships lasting over 15 years with suppliers from the different sub-regions, who use the same integrated production system as Esporão. These sustainable practices, which preclude the use of pesticides and herbicides, are crucial to soil quality and fertility, which provide the vineyard with natural protection that influences the quality of the wines.

Aromatic with refreshing notes of citrus and white stone fruits. Intense, complex palate with body and richness. Long, flavoursome finish.

Since starting out in 1973, Herdade do Esporão has grown into one of the leading estates in the Alentejo, and in the process have brought the wines of this warm, dry region to an audience that pushes far beyond Portugal.

13.5

10.1

Esporão

Teresa Gaspar

Mechanical harvesting, grape cooling, vacuum pressing, cold decantation of the must and fermentation at controlled temperatures in stainless steel vats for 15 days.