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Faldeo Prosecco

Rating, 4.1 out of 5 from 69 reviews.
75cl £10.00 per litre
£7.50£9.50
Warning:This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.

Offers

Now £7.50, was £9.50

£7.50 (£10.00 per litre)Now £7.50 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Vegetarian

Shop all Faldeo

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Product Information

Prosecco is a very popular Italian sparkling wine enjoyed in Venice and all over the world. Its aromatic bouquet, fresh fruity flavour and gentle mousse make it an ideal aperitif for parties and everyday celebrations. Just add some fresh peach juice to enjoy a delicious Bellini cocktail.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Country of origin

Italy

Storage

To enjoy this wine at its best, drink within 1 year of purchase

Package type

Bottle

Other Information

Importer:
Zonin UK Limited,
8 Battersea Park Road,
SW8 4BG.

Allergen Information

Contains Sulphur Dioxide/Sulphites
Contains Sulphites

Dietary Information

Suitable for Vegetarians

Brand

Faldeo

Manufacturer

Produced by:
C V Z S.P.A.,
Gambellara,
Italy.

Country of Packing

Italy

Return to Address

Zonin UK Limited,
8 Battersea Park Road,
SW8 4BG.

History

Zonin1821 is a family winery, established over 200 years ago in 1821 in the Veneto region. Recognised as one of the finest Italian sparkling wine producers.

Agent

Zonin1821 UK

Grape variety

Glera

Current vintage

NV

Regional information

From the Prosecco D.O.C. region in North East Italy one of the most beautiful parts of Italy. Bottled in Gambellara, Veneto.

Tasting notes

Aromatic bouquet, fresh fruity flavour and gentle mousse.

Alcohol by volume

11

Producer

Casa Vinicola Zonin S.p.A., Italia

Serving suggestions

Ideal aperitif and perfect for a delicious Bellini cocktail - just add some fresh peach juice

Vinification details

The must, obtained by very soft pressing, undergoes an initial fermentation at a controlled temperature of 10° C. (50° F.). The base wine is then transferred into pressurized stainless steel tanks where the wine is made sparkling using the traditional Charmat method.

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Customer reviews

Overall ratings

Average 4.1 out of 5, based on 69 reviews.

Breakdown of ratings

Customer reviews, 0 total.