Ferment Fizz Orange & Mango Lemonade

Orange zest leads from the first sip, with mango in support to round it out and add a softer, fuller, more juice-like feel. Bright, citrus-forward and lightly fizzy, with a clean finish that works brilliantly with food.
The flavour comes from a slow, balanced process: whole oranges (peel included) are brine-fermented for natural depth — no concentrates, flavourings or citric acid shortcuts. Serve ice-cold over big ice, in a proper glass, or use as a mixer when you want real fruit character.
4.5g fibre per bottle + gut pH balancing lactic acid from fermentation
Twist off cap
Suitable for vegans

Per 100g / Per 100ml:
Energy Kj 123
Energy Kcal 29
Fat g 0
(of which saturates) g 0
Carbohydrates g 8
(of which sugars) g 5.5
Fibre g 1.5
Protein g 0
Salt g 0.12

Store at room temperature. Natural sediment - shake gently before use. Best serve chilled. Once opened, keep refrigerated and consume within 24h.

Shake gently before use (natural sediment). Best serve chilled

Glass bottle with metal cap. Shipped in cardboard trays with heat-shrink film.

Bottle: widely recycled (glass). Cap: widely recycled (metal). Outer packaging: cardboard trays and shrink film recyclable. Label: plastic.

NFC = Not From Concentrate.


Best Before / Batch Number: See cap for date and batch information

Water, fermented orange-based drink 19% (oranges 55%, NFC* orange juice 22.5%, NFC* lemon juice 22%, NFC* lemon juice 22%, mango purée 0.5%, salt), mango purée 5.5%, beetroot sugar, prebiotic fibre (inulin), carbon dioxide.
*NFC = Not From Concentrate.

Ferment Fizz

Multi-Smak Sp. z o.o., Mniszew 36, 26-910 Magnuszew, Poland

Questions/Comments? Drop us a note — happy to help. UK Consumer Care: Cizzla Ltd, 27 St. Johns Road, Watford, Hertfordshire, WD17 1PY, United Kingdom. Phone: 07939 911199. Email: jack@fermentfizz.com.