Filippo Berio Classico Olive Oil

Oil comprising exclusively olive oils that have undergone refining and oils obtained directly from olives

For sauces, pasta and cooking, No additives, A versatile all-purpose olive oil, High in monounsaturates, Stable at high temperatures, Lighter olive flavour than extra virgin olive oil, Perfect for frying, roasting and for everyday cooking

Italy

Store at room temperature away from heat and direct sunlight. Becomes cloudy below 7ºC - this does not affect product quality.

Great for dressings, marinades and baking.
A must-have ingredient for every kitchen.

Use: for grilling, sautéing and stir-frying. Perfect on salads, pasta, jacket potatoes, vegetables, meat and fish.

Bottle - Glass

Full Product Name:
Olive Oil composed of refined olive oils and virgin olive oils

Storage:
Store at room temperature, away from heat and direct sunlight.
Becomes cloudy below 7ºC.
This does not affect product quality.

Usage:
50 Servings

Filippo Berio

Filippo Berio has created delicious Olive Oils since 1867. Recognised for its exceptional quality and fine flavour, Olive Oil is our past, present and future.

Packed by:
Filippo Berio®,
Via Montramito 1600,
55040 Massarosa (Lucca),
Italy.

Italy

Filippo Berio®,
Via Montramito 1600,
55040 Massarosa (Lucca),
Italy.
www.filippoberio.com