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Filippo Berio Garlic Flavoured Olive Oil 250ml

(46)
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£5

£7.80£2 per 100ml

Now £5, was £7.80

Father's Day

Product information

A light and richly fragrant essence of garlic has been added to Filippo Berio Extra Virgin Olive Oil to create an oil that is perfect for drizzling over bruschetta, roasted vegetables or grilled meat.
Versatile and Tangy, Perfect for drizzling over bruschetta, roasted vegetables or grilled meat, No Artificial Colours or Flavours

Suitable for vegetariansSuitable for vegetarians

Typical Values(per 100 ml)
Energy3378 kJ-822 kcal
Fat91g
of which Saturates14g
Mono-unsaturates70g
Polyunsaturates7.5g
Carbohydrate0g
of which Sugars0g
Protein0g
Salt0g
Ingredients
Extra Virgin Olive Oil (93.5%), Dried Garlic (5.0%), Garlic Natural Flavouring (1.5%)
Allergen Information
May Contain Milk, May Contain Nuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites
Allergy Information
May contain: Tree Nuts, Soya, Milk, Sesame Seeds and Sulphites

Categories

Ratings and reviews

4.6
37
5
0
3
1
46
Customers rated this product
92%
Customers would recommend this product

Customer reviews (43)

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of 8

02 April 2024 by 
So Tasty

Stocking up while on offer, I use this at least three times a week on different things. I love the quality of all this brands offerings

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16 November 2023 by 
Little garlic

There's definitely some plant matter steeping in the product, but I couldn't discern any garlic taste.

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05 May 2023 by 
Bottle leaking for the second time

Two weeks running each bottle has been leaking. First week all over the shopping, second week didn't notice until I tried to pick it up to use and stinky garlic oil was all over the bottle (but not on the black seal which is why I think I missed it on delivery). Garlic pieces inside were really dark brown and by the smell of the oil I think it is safe to say it had done off. Won't be buying again.

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23 March 2023 by 
garlic tastes burnt

Unlike other reviewers I dont like this, to me the flavour is of burnt garlic, not fresh zingy garlic. I am now trying to make my own. Peeled sliced Natoora garlic steeped in good olive oil mixed with Belazu Early Harvest EVO. Shelf life probably short, so making small quantities at a time. One day in and flavour amazing!

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14 February 2023 by 
Just What I Expected

This is a good garlic-infused oil, nothing too remarkable about it really, but it makes life a lot easier sometimes. I use this with pastas, on a baked potato, in a salad dressing, and it's absolutely lovely on top of a quick ramen bowl! I often use their chilli one to dress plates with, due to its vibrant red and solid kick of heat.

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22 September 2022 by 
Perfect

I love this

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of 8

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