Filippo Berio Organic Classic Pesto 190g


£3.35£1.31 per 100g
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Product information

Lovingly created in Liguria, the home of pesto and birthplace of our founder Filippo Berio, this classic recipe uses only the finest, organically grown ingredients.
Organic, Made with Italian Basil


Typical Values(per 100g)
Energy1648 kJ - 400 kcal
Fat41 g
of which saturates5.5 g
Carbohydrate3.5 g
of which sugars0.3 g
Protein3.1 g
Salt2.8 g
Basil 48.9%*, Sunflower Oil 37.7%*, Parmigiano Reggiano Cheese PDO (Milk, Salt, Rennet) 5%*, Salt, Extra Virgin Olive Oil 3%*, Potato Flour*, Pine Nuts*, Antioxidant: E300, Acidity Regulator: E270, *Organic raw materials
Allergen Information
May Contain Celery, Free From Cereals Containing Gluten, May Contain Eggs, May Contain Fish, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites
Allergy Information
May contain: Peanuts and other Tree Nuts, Sesame Seeds, Egg, Soya, Fish, Mustard, Sulphites, Celery and fragments of Nut Shell.
Dietary Information


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Customer reviews (38)

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of 7

24 March 2024 by 

A really tasty pesto. Not too smooth. Great basil and nut flavours.

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04 November 2023 by 
Perfectly balanced

A perfectly balanced combo of aromatic and savoury. My favourite pesto, Try it as a dip for celery crudités

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13 July 2023 by 
Tasty pesto

Enjoyed this pesto - will buy again

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10 October 2022 by 
strange acidic taste

Trying to wean us off expensive fresh pesto and tried this on the strength of the reviews but we were disappointed. It has such a strange acidic taste that I had to double check that I hadnt mistakenly ordered coriander or kale pesto or something! Definitely not for us - the search for a good fresh pesto substitute continues..

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22 July 2021 by 
very good

Crowd pleaser - good flavour, not too acidic or strong- dollop liberally and with confidence!!

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24 June 2021 by 
Great depth of flavour

This pesto is delicious, we usually buy the non-organic version and I expected no taste difference but this seems nicer.

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