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Finnebrogue Naked 12 Good Little Chipolatas

Rating, 3.3 out of 5 from 31 reviews.
Life 4d+Product life guaranteed for 4 days excluding delivery day.
340g £8.38 per kilo
£2.85£3.80

Offers

Now £2.85, was £3.80

£2.85 (£8.38 per kilo)Now £2.85 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Gluten Free

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Product Information

Supports good gut health*
*Our Finnebrogue naked good little chipolatas contain approximately 5.1g of chicory inulin per serving, which is ideal as part of a balanced diet and a healthy lifestyle.

The beneficial effect is obtained with a daily intake of 12g chicory inulin, this can be from this food or from other foods, containing corresponding amounts of chicory inulin.

Chicory inulin promotes normal gut function by more frequent bowel movements.

Features

The Good Little Company, Made with British and Irish Pork, Made to be Better, No Artificial Additives, Gluten Free

Further description

To find out more visit: finnebrogue.com

Country of origin

United Kingdom

Nutritional data

Typical ValuesUncooked chipolatas per 100g
Energy1069kJ
257kcal
Fat18.9g
of which saturates7.0g
Carbohydrate7.9g
of which sugars0.5g
Fibre6.25g
Protein13.6g
Salt1.00g

Storage

Cannot be Microwaved; Keep Refrigerated; Suitable for Home Freezing

Preparation and Usage

To Pan Fry: Heat 1 tbsp (15ml) of oil in a frying pan until hot. Fry over a medium heat, turning frequently. To air-fry: Place in air-fryer basket in a single layer and cook for 8 minutes at 200°C, turning halfway through cooking. Allow to stand for 1 minute. Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. DO NOT REHEAT. Not suitable for microwave cooking.

Cooking guidelines

Air Fry - From Chilled. 8 mins
Preheat air-fryer basket in a single layer and cook for 8 minutes at 200°C, turning halfway through cooking.
Allow to stand for 1 minute.; Cooking Instructions - General. Always cook naked chipolatas...
Never cook chipolatas naked!
Before cooking remove all packaging.
Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.
Not suitable for microwave cooking.; Shallow Fry - From Chilled. 10 mins
Heat 1 tbsp (15ml) of oil in a frying pan until hot. Fry over a medium heat, turning frequently.

Package type

Sleeve

Recycling information

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Other Information

Full Product Name:
12 Pork Chipolata Sausages with Added Seasoning

Storage:
For use by date see front of pack.
Keep refrigerated 0-5°C
Suitable for freezing. Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.

Usage:
4 Servings

Additional Information:
FSC - FSC™ Mix, Packaging / Supporting responsible forestry, FSC™ C001775, www.fsc.org

Ingredients

British or Irish Pork (80%), Water, Chicory Fibre (6%), Rice Flour, Flavourings, Chickpea Flour, Potato Fibre, Sea Salt, Spices, Cornflour, Antioxidant: Ascorbic Acid, Dextrose, Filled into Vegetable-based casings

Allergen Information

Free From Cereals Containing Gluten

Dietary Information

Gluten free

Brand

Finnebrogue

Manufacturer

Made by:
Finnebrogue,
Downpatrick,
BT30 9UP.

2 Ely Place,
St Peter's,
Dublin,
D02 FR58.

Return to Address

Finnebrogue,
Downpatrick,
BT30 9UP.

2 Ely Place,
St Peter's,
Dublin,
D02 FR58.

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Customer reviews

Overall ratings

Average 3.3 out of 5, based on 31 reviews.

Breakdown of ratings

Customer reviews, 0 total.