Fiona Cairns Mini Pink Boutique Cake (Serves 4)

Lovingly handmade, Our recipe... your celebration!, Suitable for vegetarians

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Full Product Name:
A golden sponge cake filled with a layer of vanilla buttermilk buttercream and raspberry jam, finished with buttercream & sugar decorations.

Storage:
Store in a cool dry place.

Sugar, Water, Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Dried Buttermilk, Glucose-Fructose Syrup, Free Range Whole Dried Egg, Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Raising Agents (Diphosphates, Sodium Carbonates), Apricot Purée, Raspberry Purée, Salt, Milk Whey Powder, Dextrose, Preservative (Potassium Sorbate), Vanilla Extract, Colours (Beetroot Extract, Anthocyanins, Curcumin, Paprika, Lutein), Wheat Starch, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Coconut Oil, Shea Oil, Glucose Syrup, Glazing Agent (White and Yellow Beeswax), Spirulina Concentrate, Fruit and Vegetable Concentrates (Sweet Potato, Apple, Radish), Stabiliser (Acacia Gum)

Contains Eggs, Contains Milk, May Contain Nuts, Contains Wheat
May contain traces of Nuts.

Suitable for Vegetarians

Fiona Cairns

For over 40 years Fiona Cairns has created beautifully handcrafted cakes using the finest ingredients, blending artistry and heritage to make every celebration feel special.

Fiona Cairns Ltd,
36 Churchill Way,
Fleckney,
Leicestershire,
LE8 8UD.

Fiona Cairns Ltd,
36 Churchill Way,
Fleckney,
Leicestershire,
LE8 8UD.
Tel: +44(0)116 240 2888
www.fionacairns.com