Frank's RedHot Original Cayenne Pepper Sauce
Rating, 5.0 out of 5 from 8 reviews.354ml £12.71 per litre
£4.50
Offers
Everyday Savers
Everyday SaversProduct attributes
Vegetarian
Shop all Frank's
Product Information
Frank's RedHot® Original, made with our proprietary blend of Aged Cayenne Peppers, has been adding flavour to your favorite foods for over 90 years.
Features
The perfect blend of flavour and heat, I put that on everything, Kosher
Further description
For quick & easy recipes full of flavour, visit www.franksredhot.co.uk
Country of origin
United States
Nutritional data
| Typical Values | per 100 g provides |
|---|---|
| Energy | 107 kJ / 25 kcal |
| Fat | 0.6 g |
| of which saturates | 0.1 g |
| Carbohydrate | 1.8 g |
| of which sugars | 0.3 g |
| Fibre | 1.5 g |
| Protein | 2.5 g |
| Salt | 8.4 g |
Storage
Keep Refrigerated
Preparation and Usage
Shake well before using.
Package type
Glass Bottle
Other Information
Full Product Name:
RedHot Original Cayenne Pepper Sauce
Storage:
Keep refrigerated for best flavour.
Best Before: see date on bottle
Importer:
The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.
Distributor:
The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.
RedHot Original Cayenne Pepper Sauce
Storage:
Keep refrigerated for best flavour.
Best Before: see date on bottle
Importer:
The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.
Distributor:
The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.
Ingredients
Aged Cayenne Red Peppers (35%), Distilled Vinegar, Water, Salt, Garlic Powder
Dietary Information
Kosher
Brand
Frank's
Brand details
The great taste of Frank's RedHot® made it the secret ingredient used in the original Buffalo wings created in Buffalo, N.Y. in 1964.
Return to Address
The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.
Questions? Comments?
Call 0845 2637301
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.
Questions? Comments?
Call 0845 2637301
Recipes
Frank's Redhot® Buffalo Chicken Dip
225 g Cream Cheese, 1 pkg. softened
120 ml Frank's RedHot® Original Cayenne Pepper Sauce
120 ml French's Blue Cheese or Ranch Dressing
250 g cooked chicken, shredded
125 ml crumbled blue cheese, or shredded mozzarella cheese
Preheat oven to 180°C.
Combine all ingredients in a deep baking dish, stir
Bake for 20 min. or until mixture is heated through, stir
Serve with tortillas, crisps or vegetable crudités
225 g Cream Cheese, 1 pkg. softened
120 ml Frank's RedHot® Original Cayenne Pepper Sauce
120 ml French's Blue Cheese or Ranch Dressing
250 g cooked chicken, shredded
125 ml crumbled blue cheese, or shredded mozzarella cheese
Preheat oven to 180°C.
Combine all ingredients in a deep baking dish, stir
Bake for 20 min. or until mixture is heated through, stir
Serve with tortillas, crisps or vegetable crudités
Customer reviews
Overall ratings
Average 5.0 out of 5, based on 8 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
Sort