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Freee Gluten Free Dumpling Mix

Rating, 4.7 out of 5 from 10 reviews.
Life 2m+Product life guaranteed for more than 2 months.
135g £12.59 per kilo
£1.70

Product attributes

Lactose Free
Vegetarian
Gluten Free

Shop all Freee

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Product Information

When it's cold outside I can think of nothing better than making a hearty stew, topped with delicious dumplings. Our gluten free recipe is so easy to make by simply adding milk and cooking them on the hob or in the oven.
Clare
Founder, Freee

Features

Gluten Free, Makes up to 8 small dumplings, Just Add Milk

Country of origin

United Kingdom

Nutritional data

Typical ValuesPer 100g
Energy1878kJ
448kcal
Fat20.5g
of which saturates12.5g
Carbohydrate63g
of which sugars0.2g
Fibre0.5g
Protein3.2g
Salt2.71g

Preparation and Usage

Always cook flour before consumption.

Package type

Box

Recycling information

Bag - Recycle with bags at large supermarket - Don't recycle at home; Box - Recycle

Other Information

Full Product Name:
Gluten Free Dumpling Mix

Storage:
Best before: see bottom of pack.
Store in a cool dry place.

Additional Information:
Cross Grain Symbol© - GB-173-119, CUK-G-017

KLBD - Parve

Ingredients

Flour Blend (Rice, Potato, Tapioca, Maize), Palm Oil*, Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Salt, Thickener (Xanthan Gum), *Responsibly sourced

Allergen Information

Free From Cereals Containing Gluten

Dietary Information

Gluten free; Kosher

Brand

Freee

Brand details

Why not try some of our other mixes?

Manufacturer

UK: Doves Farm Foods Ltd,
Salisbury Road,
Hungerford,
RG17 0RF,
UK.

EU: G-Free Alimentare Srl,
Via Giuseppina 124,
26048 Sospiro,
Cremona,
IT.

Return to Address

Doves Farm Foods Ltd,
Salisbury Road,
Hungerford,
RG17 0RF,
UK.
freee-foods.co.uk

Recipes

Hob cooked dumplings
135g Freee Dumpling Mix
80ml Milk (5 1/2 tablespoons)
1. Tip the dumpling mix into a bowl, add the milk and stir vigorously to make a soft dough then cover and rest for 10 minutes.
2. Divide the dough into 8 pieces and roll each into a ball.
3. Bring a saucepan of stock or soup to the boil, add the dumplings and simmer gently for 15-20 minutes.
Oven cooked dumplings
135g Freee Dumpling Mix
80ml Milk (5 1/2 tablespoons)
1. Tip the dumpling mix into a bowl, add the milk and stir vigorously to make a soft dough then cover and rest for 10 minutes.
2. Divide the dough into 8 pieces and roll each into a ball.
3. Twenty minutes before your dish of stew is cooked, lay the dumplings on top and continue cooking for 15-20 minutes.
Plant Swap
Swap milk for a plant-based alternative.
Top Tip
Add a teaspoon of your favourite dried or chopped fresh herbs to the mixing bowl to make herb dumplings.

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Customer reviews

Overall ratings

Average 4.7 out of 5, based on 10 reviews.

Breakdown of ratings

Customer reviews, 0 total.