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GAIL's English Muffins

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Life 1d+Product life guaranteed for 1 day excluding delivery day.
200g £11.25 per kilo
£2.25

Product attributes

Vegetarian

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Product Information

Gail's English Muffins: A Classic Breakfast Treat

Start your mornings right with Gail's English Muffins. These golden round bread muffins are crafted with a simple sourdough base for a naturally delicious flavour. Each muffin boasts a signature light and airy interior with a slightly crisp exterior, perfect for soaking up butter, jam, or filling with your favourite toppings such as eggs and cheese. Baked fresh and free from artificial preservatives, Gail's English Muffins are a versatile breakfast option that can be enjoyed toasted or split for a satisfying start to your day.

Features

The biggest and best English muffin, A slightly doughy texture, Best toasted!, Suitable for vegetarians

Country of origin

United Kingdom

Nutritional data

Typical ValuesPer 100g:
Energy1150kJ / 275kcal
Fat2.2g
of which saturates1.0g
Carbohydrates57g
of which sugars2.5g
Fibre2.5g
Protein8.6g
Salt1.1g

Package type

Loose

Other Information

Storage:
Store in a cool, dry place away from strong light.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin, Flour Treatment Agent (Ascorbic Acid)), Water, Whole Milk, Yeast, Butter (Milk), Salt, Sugar

Allergen Information

May Contain Almonds, May Contain Barley, May Contain Brazil Nuts, May Contain Cashew Nuts, May Contain Cereals Containing Gluten, May Contain Eggs, May Contain Hazelnuts, May Contain Macadamia Nut / Queensland Nut, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Oats, May Contain Pecan Nuts, May Contain Pistachio Nuts, May Contain Rye, May Contain Sesame, May Contain Soya, May Contain Walnuts, Contains Wheat
May Contain: Other Cereals Containing Gluten (Barley, Oats, Rye, Spelt), Egg, Mustard, Nuts (Almond, Brazil, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut), Sesame, Soya.

Dietary Information

Suitable for Vegetarians

Brand

GAIL's

Brand details

At GAIL’s, we believe in baking good food.
We bake our loaves, crackers, cakes, granola and biscuits daily, by hand with natural ingredients. And though we’re always innovating, our baking is based on time-honoured techniques.
Nothing gives us as much pleasure as something that’s freshly baked and lovingly crafted.
Our first GAIL’s bakery opened in London’s Hampstead high street in 2005. And now we’re bringing our neighbourhood bakery closer to you, to make good bread and baked goods more widely available to our community.
Though we’ve grown over the years, our philosophy has remained the same: to make good food that people love, and create bakeries that people want to keep coming back to.

Manufacturer

Gail's Bakery,
Dockray Place,
Hawley Wharf,
London,
NW1 8QH.

Return to Address

Gail's Bakery,
Dockray Place,
Hawley Wharf,
London,
NW1 8QH.

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