GAIL's Farmer's Brown Sourdough
Rating, 3.2 out of 5 from 76 reviews.Life 1d+Product life guaranteed for 1 day excluding delivery day.
750g £6.87 per kilo
£5.15
Product attributes
Suitable for freezing
Vegetarian
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Product Information
A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.
Features
Plant-based, Ready to Eat, Suitable for Vegans, Suitable for Vegetarians
Nutritional data
| Typical Values | Per 100g | RI % / 100g | Reference Intake |
|---|---|---|---|
| Energy kJ | 860 | 10 | 8400kJ / |
| Energy kcal | 206 | 10 | 2000kcal |
| Fat (g) | 1.2 | 2 | 70g |
| Saturates (g) | 0.2 | 1 | 20g |
| Carbohydrate (g) | 42 | 16 | 260g |
| of which Sugars (g) | 1.2 | 1 | 90g |
| Fibre (g) | 5.1 | 21 | 50g |
| Protein (g) | 7.8 | 16 | 24g |
| Salt (g) | 1.2 | 20 | 6g |
Storage
Ready to Eat
Package type
Loose
Other Information
Storage:
Ideally, store in your Gail's paper bag. You can freeze the bread for 1 month, but never refrigerate.
Ideally, store in your Gail's paper bag. You can freeze the bread for 1 month, but never refrigerate.
Ingredients
Water, Wholemeal Wheat Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Barley Flour, Buckwheat, Rye Flour, Fava Bean Flour, Malted Barley Flour, Salt, Wholemeal Spelt Flour (Wheat)
Allergen Information
May Contain Almonds, Contains Barley, May Contain Brazil Nuts, May Contain Cashew Nuts, May Contain Cereals Containing Gluten, May Contain Eggs, May Contain Hazelnuts, May Contain Macadamia Nut / Queensland Nut, May Contain Milk, May Contain Nuts, May Contain Oats, May Contain Pecan Nuts, May Contain Pistachio Nuts, Contains Rye, May Contain Sesame, May Contain Soya, May Contain Walnuts, Contains Wheat
Made in a bakery that also handles Milk, Egg, other Cereals Containing Gluten (Oats), Nuts (Almond, Brazil, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut), Sesame and Soya
Made in a bakery that also handles Milk, Egg, other Cereals Containing Gluten (Oats), Nuts (Almond, Brazil, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut), Sesame and Soya
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
Brand
GAIL's
Manufacturer
The Bread Factory,
Unit 12,
Garrick Road Industrial Estate,
Irving Way,
London,
NW9 6AQ.
Unit 12,
Garrick Road Industrial Estate,
Irving Way,
London,
NW9 6AQ.
Return to Address
The Bread Factory,
Unit 12,
Garrick Road Industrial Estate,
Irving Way,
London,
NW9 6AQ.
Unit 12,
Garrick Road Industrial Estate,
Irving Way,
London,
NW9 6AQ.
Customer reviews
Overall ratings
Average 3.2 out of 5, based on 76 reviews.Breakdown of ratings
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