Garofalo Organic Whole Wheat Spaghetti

• The natural bran, germ, fibre vitamins and minerals remain intact in the wholewheat pasta, giving many health benefits.
• Made with 100% Organic unprocessed durum wheat semolina, high in fibre and a great source of protein.
• Garofalo’s organic wholewheat pastas are a surprise even for the most demanding palates.
• Cooks in the same time as “white” pasta.

Probably the most popular and most simple pasta shape in the world!

Spaghetti's ability to pair with a wide variety of sauces, from classic marinara to pesto, meat sauces, and beyond, makes it a go-to dish for many. Spaghetti originates in Naples, where Garofalo pasta is made.

Spaghetti is the plural form of the Italian word spaghetto, meaning "thin string" or "twine

-Made in Italy, -Kosher Certified, -Suitable for a Vegetarian and Vegan diets, -Organic Certified, -High in Fibre

Italy

Store in a cool, dry place

Cooking Instructions - General. 11 Minute.
COOKING TIME.

Bag

Recyclable

Full Product Name:
Whole Wheat Organic Pasta

Additional Information:
EU Organic - IT BIO 009, Agricoltura Italia

Organic Whole Wheat Semolina

May Contain Mustard, May Contain Soya, Contains Wheat
It may contain Soy and Mustard

Kosher; Organic; Suitable for Vegans

Garofalo

Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy.

Garofalo has always been a reference point for the high quality of its product and production processes, made now even more effective thanks to the combination of technology and century long artisan know how.

Pasta is simply made with water and durum wheat semolina and you can't produce excellent pasta if the best wheat is not used. It is the quality and quantity of gluten present primarily that determines the quality of the wheat. Garofalo uses only high quality, robust durum wheat in its pasta ranges.

Today we are one of the leading manufacturers of quality pasta in Italy. Our products are exported to over 60 countries, taking Italian excellence worldwide

Manufactured by:
Pastificio Lucio Garofalo S.p.A.,
Via dei Pastai,
42 - 80054 - Gragnano (NA),
Italy.


Importer address:
Specialist Foods Ltd. Highfield Nurseries, Slip Lane, Old Knebworth, Hertfordshire, SG3 6QG

Pastificio Lucio Garofalo S.p.A.,
Via dei Pastai,
42 - 80054 - Gragnano (NA),
Italy.
+39 0818011002
info@pastagarofalo.it
www.pasta-garofalo.com