Geeta's Korma Paste

Made in India with Sweet Coconut and Fragrant Ginger, Chilli rating - Mild - 3, Gluten free, No artificial colours, flavours or preservatives, Suitable for vegetarians & vegans, Vegetarian Society Approved - Vegan

Visit www.geetasfoods.com for some great recipe ideas and information.

India

Cannot be Microwaved

Shopping List (Serves 2)
1 tbsp oil
1 finely chopped onion
250 - 300g diced chicken
100ml single cream
20g ground almonds (optional)
1 pack Geeta's Korma Curry Paste

Method
Stir fry onion in oil until browned.
Add chicken and cook until sealed.
Stir in paste and cook for 1 - 2 minutes.
Add 100ml water, cream & almonds, heat through and simmer for 10 - 15 minutes or until cooked.
Not suitable for microwave use.
Great with prawns, or for a Vegetarian option, why not try Paneer

Shopping List
1 tbsp oil
1 diced onion
250-300g diced chicken
100ml single cream
20g ground almonds
1 pack Geeta's Korma Curry Paste
Cooking Instructions
Stir fry onion in oil until browned.
Add chicken and cook until sealed.
Stir in paste and cook for 1-2 minutes.
Add 100ml water, cream & almonds, heat through and simmer for 10-15 minutes or until cooked.
Just as delicious with lamb, seafood or vegetables.

Pouch

Whole Packaging - Do Not Recycle

Full Product Name:
A mild Korma Curry Paste with coconut and ginger.

Storage:
Store in a cool, dark place. Once opened, consume immediately.

Safety Warning:
Always cook the contents of this pack before consuming. If pouch is bloated or leaking, do not use.

Usage:
2 Servings

Water, Rapeseed Oil, Sugar, Tomato Paste, Desiccated Coconut (6.1%), Coriander Powder, Starch, Salt, Acidity Regulator: Acetic Acid, Cumin Powder, Dried Garlic, Turmeric Powder, Green Cardamom Powder, Kashmiri Chilli Powder, Black Pepper Powder, Dried Ginger (0.2%), Cinnamon Powder, Clove Powder, Bay Leaf Powder

Free From Cereals Containing Gluten, May Contain Nuts
May contain traces of Nuts.

Suitable for Vegetarians; Gluten free; Kosher; Suitable for Vegans

Geeta's

Inspired by the Indian Kitchen
We've made it our mission to endlessly invent with spice, helping you add layers of flavour to all your meals and snacks. Our classic curry pastes are a quick shortcut to scratch cooking, where coconut, ginger and a blend of spices combine to create a fragrant Korma dish.

UK: Geeta's Foods Ltd.,
P.O. Box 7067,
Basingstoke,
RG24 4QU.

EU: Geeta's Foods Ltd,
Van Eycklei 6,
ap3.1,
2018 Antwerpen,
Belgium.

For more information and inspiration, visit www.geetasfoods.com
Comments or feedback? Contact us at info@geetasfoods.com.
Geeta's Foods Ltd.,
P.O. Box 7067,
Basingstoke,
RG24 4QU.

Korma Curry
Shopping list (serves 2):
- 1 Tbsp oil
- 1 Finely chopped onion
- 250-300g Diced chicken/seafood/vegetables
- 100ml Single cream
- 20g Ground almonds (optional)

Cooking Instructions:
- Stir fry onion in oil until browned.
- Add choice of chicken/seafood/vegetables and cook until sealed.
- Stir in paste and cook for 1-2 minutes.
- Add 100ml water, cream & almonds and simmer for 10-15 minutes.
- Ensure everything is thoroughly cooked before consuming.
Not suitable for microwave use.