Golfera Classic Bresaola 80g


£5.75£5 per 100g

Product information

Lactose and gluten-free
Bresaola is traditionally produced in Valtellina in Lombardy. It's made from rump beef, one of the most prized cuts, and flavoured with salt, pepper, cinnamon and cloves before being slowly cured. Light and tasty, it's the perfect cold cut for all seasons and goes well with many dishes. Bresaola has an even, bright red colour.
Golfera is a family-run business currently managed by its third generation. Golfera is located in Lavezzola, an old town of lower Romagna in the countryside near Bologna, Ferrara and Ravenna, where they have been producing premium-quality cured and cooked meats following traditional recipes for over 50 years.
Packed in a protective atmosphere for freshness.
Without Milk and Derivatives, Gluten Free
Without Milk and Derivatives, Gluten Free

LIFE 1w+

Product life guaranteed for 1 week.

Typical Valuesper 100 g
Energy728 kJ
173 kcal
Fat5,7 g
of which saturates0 g
Carbohydrates0 g
of which sugars0 g
Protein30 g
Salt3,2 g
Beef, Salt, Dextrose, Natural Flavorings, Curing Salts Preservative: Sodium Nitrite, Potassium Nitrate
Allergen Information
Free From Milk
Dietary Information
Gluten free


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Customer reviews (12)

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24 January 2023 by 

Plenty, tasty, no plastic/artificial flavour or texture. No grease. I loved this. Quite meaty. Had over a bed of rocket mixed with olive oil. Fabulous

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09 October 2022 by 

Very delicate flavour, was expecting more of a cure, the meat to be slightly saltier. It's nice but I'm looking for more interest when buying meat platters.

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06 July 2022 by 


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11 June 2022 by 
Unpleasant undertaste

I bought this to use in an antipasti platter. We found it tasteless with a rather unpleasant smell. Would not buy again or recommend

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13 February 2021 by 

Good quality, can't complain

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03 September 2020 by 
will be asking refund!

We come from Italy and know exactly why these products should taste like. This product as soon as opened smelt strongly of chemical! Clearly not the smell of curd meat nor of something to consider normal. Smells of contaminated food.

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