Golfera Classic Prosciutto di Parma
Rating, 2.7 out of 5 from 12 reviews.Life 1w+Product life guaranteed for 1 week.
80g £78.13 per kilo
£6.25
Product attributes
Lactose Free
Gluten Free
Wheat Free
Shop all Golfera
Product Information
Golfera Italian Cured Parma Ham only the best pork hams from Parma-reared Italian heavyweight swine are used for this prosciutto, which is seasoned with just the right amount of salt and patiently matured to obtain its particularly sweet and delicate flavour. This product is Lactose, gluten-free and free from additives.
With the passion and craftsmanship of past traditions Golfera Italian Cured Parma Ham is sliced by hand at the ideal temperature to obtain thin slices just like your favorite deli ensuring care and attention to each slice. Slices are easy to separate making them perfect for snacking or creating beautiful charcuterie boards.
Features
No Additives
Country of origin
Italy
Nutritional data
| Typical Values | Per 100g: |
|---|---|
| Energy Kj | 1056 |
| Energy Kcal | 253 |
| Fat g | 16 |
| (of which saturates) g | 5.3 |
| Carbohydrates g | <0.5 |
| (of which sugars) g | 0 |
| Fibre g | 0 |
| Protein g | 27 |
| Salt g | 4.6 |
Storage
Not Suitable for Home Freezing
Preparation and Usage
Ready to consume. For best results, open and leave at room temperature for 15-30 minutes before eating.
Drape over a classic antipasti board with melon and aged cheeses, wrap around grissini for an elegant aperitivo, or layer into a fresh panino with buffalo mozzarella. Pair alongside a glass of Prosecco, or serve simply with figs and rocket for a light, elegant starter.
However you enjoy it, real ingredients always shine through.
Drape over a classic antipasti board with melon and aged cheeses, wrap around grissini for an elegant aperitivo, or layer into a fresh panino with buffalo mozzarella. Pair alongside a glass of Prosecco, or serve simply with figs and rocket for a light, elegant starter.
However you enjoy it, real ingredients always shine through.
Package type
Tray
Recycling information
Tray - Recyclable
Other Information
Storage:
Not suitable for home freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days (and by date mark shown).
Additional Information:
Packaged in a protective atmosphere
Protected Designation of Origin (P.D.O.) Prosciutto Parma DOP
Not suitable for home freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days (and by date mark shown).
Additional Information:
Packaged in a protective atmosphere
Protected Designation of Origin (P.D.O.) Prosciutto Parma DOP
Ingredients
Pork Leg, Sea Salt
Allergen Information
Free From Cereals Containing Gluten, Free From Milk
No allergens
No allergens
Dietary Information
No Additives, Lactose-Free, Gluten-Free, 100% Italian meat
Brand
Golfera
Brand details
Golfera is one of Italy's most respected charcuterie producers and partner of The Fresh Pasta Company, who has carefully curated a portfolio of authentic Italian ingredients. Founded in London in 2004 and recognised with over 40 quality accolades, The Fresh Pasta Company is built on a simple belief: "This is simple food, done brilliantly!"
Manufacturer
Golfera,
48017 - Lavezzola (RA),
Italy.
The Fresh Pasta Company,
London,
UB2 4SD.
48017 - Lavezzola (RA),
Italy.
The Fresh Pasta Company,
London,
UB2 4SD.
Country of Packing
Italy
Return to Address
The Fresh Pasta Company,
London,
UB2 4SD.
London,
UB2 4SD.
Customer reviews
Overall ratings
Average 2.7 out of 5, based on 12 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
Sort