Golfera Italian Prosciutto Cotto

Golfera Italian Prosciutto Cotto is a true expression of craftsmanship and flavour, made in Italy using time-honoured techniques and only the finest cuts of pork. Gently steamed to preserve its natural tenderness, this high-quality cooked ham offers a delicate, lightly seasoned taste with a beautifully soft texture that melts in the mouth.
Naturally high in protein and free from gluten and dairy, it’s a wholesome choice for everyday meals or elegant entertaining. Each slice is expertly prepared for convenience – perfect for sandwiches, salads, antipasti platters, or simply enjoyed on its own.
Golfera’s dedication to tradition and clean-label recipes means no artificial preservatives or unnecessary additives – just honest, authentic flavour you can trust.

Italy

Per 100g / Per 100ml:
Energy Kj 654
Energy Kcal 156
Fat g 8
(of which saturates) g 2.4
Carbohydrates g 0
(of which sugars) g 0
Fibre g 0
Protein g 21
Salt g 1.7

Not Suitable for home freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days.(and by date mark shown).

Ready to enjoy straight from the pack. For the best flavour and texture, open the packaging and leave the slices at room temperature for about 10–15 minutes before serving.
Perfect in sandwiches, wraps, or salads, or served on a charcuterie board with crusty bread and seasonal vegetables.

Tray

Packaged in a protective atmosphere. Low in fat (max 3% fat)

Pork leg, Salt, Natural Flavourings, Antioxidant: Ascorbic Acid

No Allergens

Free from additives, Lactose-Free, Gluten-Free

Golfera

Golfera 48017 - Lavezzola (RA) Italy

Italy

The Fresh Pasta Company, London UB2 4SD

N/A