Golfera Organic Fennel Salami Finocchiona

A Tuscan classic, crafted from certified organic Italian pork and generously seasoned with whole fennel seeds, cured for 60 days to develop its uniquely aromatic, aniseed warmth. Coarse in texture, deep in flavour and instantly distinctive. No nitrates, no nitrites, gluten free, no milk or derivatives.

Organic - No Nitrates nor Nitrites - Lactose and Gluten-Free - 100% Italian meat

Made in Italy, Certified organic pork, Seasoned with fennel seeds, Gluten free and dairy free, Thinly sliced and ready to serve, Perfect for antipasti and sharing boards

Made in Italy. Certified organic sliced salame Finocchiona, seasoned with organic fennel seeds. Gluten free and dairy free, with no allergens declared. Ready to eat, with no cooking needed. Packed in a protective atmosphere to keep it fresh. Keep refrigerated at no more than 4°C and, once opened, consume within the time shown on the pack. Take it out of the fridge a few minutes before serving for the fullest flavour.

Italy

Not Suitable for Home Freezing

Ready to consume. For best results, open and leave at room temperature for 15-30 minutes before eating.

Pair with sharp Pecorino Toscano and a glass of Chianti Classico for an authentic Tuscan experience, layer into a panino with fig and soft goat's cheese, or anchor a premium charcuterie board with olives and pickles. Serve with warm schiacciata flatbread for a rustic, aromatic sharing spread.

However you enjoy it, real ingredients always shine through.

Tray

Tray - Recyclable

Storage:
Not suitable for home freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days (and by date mark shown).

Additional Information:
Packaged in a protective atmosphere

Pork*, Sea Salt, Natural Flavourings, Fennel Seeds (0.3%)*, Dextrose*, White Wine*, Spices*, Aromatic Plants*, Antioxidant: Ascorbic Acid, *Organic

Free From Cereals Containing Gluten
No allergens

Gluten free; Organic

Golfera

Golfera is one of Italy's most respected charcuterie producers and partner of The Fresh Pasta Company, who has carefully curated a portfolio of authentic Italian ingredients. Founded in London in 2004 and recognised with over 40 quality accolades, The Fresh Pasta Company is built on a simple belief: "This is simple food, done brilliantly!"

Golfera,
48017- Lavezzola (RA),
Italy.

The Fresh Pasta Company,
London,
UB2 4SD.

Italy

The Fresh Pasta Company, London UB2 4SD.
www.thefreshpastacompany.co.uk

Made in Italy by Golfera in Emilia-Romagna. Imported and distributed in the UK by The Fresh Pasta Company, London, a maker of fresh pasta and an importer of Italian, Spanish and French speciality foods. The Fresh Pasta Company works directly with its Italian producers and brings their charcuterie to UK kitchens chilled, with the care and attention that fresh food needs from the moment it is made to the moment it reaches your fridge.