Golfera Organic Milano Salami
Rating, 4.4 out of 5 from 51 reviews.Life 1w+Product life guaranteed for 1 week.
80g £67.50 per kilo
£5.40
Product attributes
Lactose Free
Gluten Free
Wheat Free
Organic
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Product Information
Golfera Organic Salame Milano brings the Renaissance heritage of Lombardy's most celebrated salami into the organic age. Made from the meat of organically raised Italian pigs with the trademark fine 'rice grain' texture, it is seasoned with salt, pepper, wine, and garlic following generations-old tradition with the added assurance of certified organic provenance. Elegant, complex, and deeply satisfying, it makes an instant impression on any board. Arrange with organic olives and Parmigiano Reggiano as a premium aperitivo spread, layer into a focaccia sandwich with organic pesto and sun-dried tomatoes, or pair alongside a glass of organic Sangiovese
NO NITRATES nor NITRITES ADDED
Golfera is a family-run business, now led by its third generation, based in Lavezzola in the heart of Romagna. For over 50 years, they have crafted premium cured and cooked meats using traditional recipes, combining regional heritage with meticulous care to deliver authentic Italian charcuterie of exceptional quality and flavour.
Country of origin
Italy
Nutritional data
| Typical Values | Per 100g / Per 100ml: |
|---|---|
| Energy Kj | 1359 |
| Energy Kcal | 327 |
| Fat g | 24 |
| (of which saturates) g | 10 |
| Carbohydrates g | 0.9 |
| (of which sugars) g | 0.5 |
| Fibre g | 0 |
| Protein g | 26 |
| Salt g | 3.4 |
Storage
Not Suitable for Home Freezing
Preparation and Usage
Ready to consume. For best results, open and leave at room temperature for 15-30 minutes before eating.
Arrange with olives and Parmigiano Reggiano for a premium aperitivo spread, layer into a focaccia with pesto and sun-dried tomatoes, or pair alongside a glass of Sangiovese. Drape over a classic pizza bianca, fold through a antipasti board with pickles and aged cheeses, or serve with grissini and good company.
However you enjoy it, real ingredients always shine through.
Arrange with olives and Parmigiano Reggiano for a premium aperitivo spread, layer into a focaccia with pesto and sun-dried tomatoes, or pair alongside a glass of Sangiovese. Drape over a classic pizza bianca, fold through a antipasti board with pickles and aged cheeses, or serve with grissini and good company.
However you enjoy it, real ingredients always shine through.
Package type
Tray
Recycling information
Tray - Recyclable
Other Information
Storage:
Not suitable for home freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days (and by date mark shown).
Additional Information:
Packaged in a protective atmosphere
Not suitable for home freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days (and by date mark shown).
Additional Information:
Packaged in a protective atmosphere
Ingredients
Pork*, Sea Salt, Natural Flavourings, Dextrose*, White Wine*, Spices* and Aromatic Plants*, Antioxidant: Ascorbic Acid, *Organic
Allergen Information
Free From Celery, Free From Cereals Containing Gluten, Free From Eggs, Free From Milk, Free From Mustard, Free From Nuts, Free From Soya, Free From Sulphur Dioxide/Sulphites, Free From Wheat
No allergens
No allergens
Dietary Information
Gluten free; Organic
Brand
Golfera
Brand details
Golfera is one of Italy's most respected charcuterie producers and partner of The Fresh Pasta Company, who has carefully curated a portfolio of authentic Italian ingredients. Founded in London in 2004 and recognised with over 40 quality accolades, The Fresh Pasta Company is built on a simple belief: "This is simple food, done brilliantly!"
Manufacturer
Golfera,
48017- Lavezzola (RA),
Italy.
The Fresh Pasta Company,
London,
UB2 4SD.
48017- Lavezzola (RA),
Italy.
The Fresh Pasta Company,
London,
UB2 4SD.
Country of Packing
Italy
Return to Address
The Fresh Pasta Company,
London,
UB2 4SD.
London,
UB2 4SD.
Customer reviews
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Average 4.4 out of 5, based on 51 reviews.Breakdown of ratings
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