Golfera Organic Turkey Frankfruters

Sausages have been a Frankfurt speciality since medieval times, served at imperial coronation ceremonies and celebrated across Europe for centuries. Today the frankfurter has earned its place in kitchens and on tables the world over and Golfera has given it a thoroughly modern reinvention.


Made from certified organic turkey, these frankfurters offer a lighter, leaner alternative to the classic without sacrificing the soft texture and satisfying flavour that make a great sausage. Delicate in taste, clean in ingredients and thoughtfully made, they are the ideal choice for anyone who wants quality and convenience in equal measure.


Boil for 5 minutes, grill for at least 5 minutes or microwave at medium power for 3 minutes, then tuck into a soft brioche bun with a swipe of good mustard and crispy onions, slice over a bowl of creamy mashed potato, or serve alongside roasted vegetables for a fuss-free midweek supper the whole family will love.


Golfera has been crafting exceptional cured meats in Lavezzola, in the heart of Emilia-Romagna, since 1960. A family business rooted in the rich charcuterie traditions of one of Italy's greatest food regions, it combines generations of artisan knowledge with an uncompromising approach to quality. Every product carries the hallmark of a producer who genuinely cares about what goes into every slice.


No Allergens • Lactose-Free • Gluten-Free • Organic

Italy

Per 100g / Per 100ml:
Energy Kj 640
Energy Kcal 154
Fat g 10
(of which saturates) g 2.4
Carbohydrates g 0.9
(of which sugars) g 0.5
Fibre g 0.5
Protein g 15
Salt g 1.9

Keep refrigerated 0°C–4°C. Once opened, enjoy within 3 days and by the Use By date (see back of pack). Not suitable for home freezing. Vacuum packed to lock in freshness.

To be enjoyed cooked. Boil in simmering water for 5 minutes, grill for at least 5 minutes, or microwave at medium power for 3 minutes. However you cook them, they're ready in no time. Serve in a soft bun with your favourite toppings, slice over pasta, or keep it simple with good mustard and a crisp salad.

Sack in multi-layer film for food use

Vacuumed pack

Turkey meat* (86%), Water, sSa Salt, Potato Starch*, Carrot Vegetable Fibre*, Dextrose*, White
Pepper*, Yeast Extract*, Sweet Paprika*, Spicy Paprika*, Nutmeg*, Garlic Powder*, Natural
Rosemary Flavouring, Preservative: Sodium Nitrite.
*Organic

No Allergens

Organic, No Allergens, Lactose-Free, Gluten-Free, 100% Italian meat

Golfera

Golfera, 48017 - Lavezzola (RA) Italy

Italy

The Fresh Pasta Company, London UB2 4SD