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Graham's 10 Year Old Tawny Port

Rating, 4.3 out of 5 from 11 reviews.
75cl £26.67 per litre
£20.00£22.85
Warning:This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.

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Now £20, was £22.85

£20.00 (£26.67 per litre)Now £20 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

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Product Information

This wood-matured tawny port, produced using Time-honoured craftsmanship and generations of experience, was mellowed in seasoned oak casks at our stone-walled lodge, built on the estuary of the Douro river in 1890.

Time-honoured skills, craftsmanship and dedication are handed down from generation to generation at Graham's in the form of three unique arts - the art of blending, the art of coopering and the art of ageing - 10 produce an extraordinary selection of Tawny Ports.
Graham's "10 Years Old" is our tribute to craftsmanship, a tribute to the passion for excellence and unmatched precision at the heart of every handmade Aged Tawny Port. After a decade of continuous care, Graham's "10 Years Old" is a wonderful expression of the Tawny style. For those who appreciate quality and precision in every detail.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Features

Wine of Portugal

Further description

Graham's 10 Year Old Tawny has a deep tawny colour. On the nose, it shows complex nutty aromas combined with hints of honey and figs. On the palate, rich mature fruit flavours, beautifully mellowed with a luscious long finished.

Country of origin

Portugal

Preparation and Usage

Served Chilled

Package type

Glass Bottle

Recycling information

Pack - Glass

Other Information

Full Product Name:
Tawny Port

Origin:
Product of Portugal

Additional Information:
Port Wine is a natural product and may create a deposit.

Allergen Information

Contains Sulphites
Contains Sulphites

Brand

Graham's

Brand details

For over 190 years, excellence has been Graham's benchmark. The Symington family crafts the quality of Graham's Tawny Ports from harvest to cellar, using the experience of 5 generations. Each Graham's Tawny Port bottle is the result of Graham's Art of Blending and once opened, unravels fine aromas and layers of rich flavours.

Manufacturer

Bottled by:
Symington Family Estates,
Vinhos, S.A.,
V.N. Gaia,
Portugal.

Return to Address

Symington Family Estates,
Vinhos, S.A.,
V.N. Gaia,
Portugal.
www.grahams-port.com

History

Founded in 1820 by William and John Graham in Portugal's Douro Valley, for nearly two centuries Graham's has cultivated its reputation as one of the greatest names in Port. The quality of Graham's Port relies on the finest grapes, primarily sourced from five iconic quintas in the Douro Valley, which are privately owned by members of the Symington family

Agent

John E Fells & Sons Ltd

Grape variety

Touriga Nacional, Touriga Franca , Tinta Barroca, Tempranillo, Tinta Cão

Current vintage

NV

Regional information

Douro is a Portuguese wine region centered around the Douro River in the Trás-os-Montes e Alto Douro region. It is sometimes referred to as the Alto Douro (upper Douro), as it is located some distance upstream from Porto, sheltered by mountain ranges from coastal influence. It is very hot during the summer reaching temperature in excess of 40 degrees celcius in the summer perfect for the indigenious grape varieties of this region.

Tasting notes

Graham's 10 Year Old Tawny has complex nutty aromas combined with hints of honey and figs. On the palate, rich mature fruit flavours, beautifully mellowed with a luscious long finished.

Manufacturer marketing

By Appointment to HM the Queen Purveyors of Graham's Port Symington Family Estates Portugal

Alcohol by volume

20

Units

15

Producer

Symington Family Estates

Serving suggestions

Serve Chilled

Winemaker

Charles Symington

Vinification details

Grapes are 100% handpicked. Fermentation takes place with natural (wild) yeast at between 26ºC and 30ºC. Once the must reaches the desired degree of sweetness (usually within 48 hours), fortification takes place with the addition of grape spirit at 77% alcohol by volume.

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Customer reviews

Overall ratings

Average 4.3 out of 5, based on 11 reviews.

Breakdown of ratings

Customer reviews, 0 total.