Green Origins Coconut Oil is made using only the best organic coconuts that are grown and hand-picked by farmers in the Philippines. Fantastic for baking, frying and spreading, it has a subtle coconut aroma and flavour making it a kitchen cupboard staple that is particularly popular in Asian cooking. It is a versatile skincare product and is hailed for its ability to keep skin healthy. Our coconut oil is cold-pressed to retain beneficial nutrients, including more than 40% lauric acid, which is known to fight bacteria.
- Raw & cold-pressed
- Pure & unrefined
- Great Taste 2017 Award Winner - The judges commented: "Clean and pure on the eye, clean and pure on the palate. Very good melted - perfect clarity. Would be excellent used in dressings, baking and to add tropical character to truffles/roasted nuts and granola."
- Suitable for vegans and vegetarians
OUR SHARED EARTH INITIATIVE:
At Green Origins we search the world for the most nutritious foods, source from producers who use organic methods and guarantee that at least 10% of our profits each year support social and environmental projects around the world.
Country of Origin
OrganicSuitable for vegetarians
Product life guaranteed for 1 month.
|Per 100g / Per 100ml:|
|(of which saturates) g||87|
|(of which sugars) g||<0.1g|
Organic Raw Extra Virgin Coconut Oil
Suitable for Vegetarians and Vegans.