Green Origins Organic Extra Virgin Coconut Oil

Green Origins Coconut Oil is made using only the best organic coconuts that are grown and hand-picked by farmers in the Philippines.

Fantastic for baking, frying and spreading, it has a subtle coconut aroma and flavour making it a kitchen cupboard staple that is particularly popular in Asian cooking.

It is a versatile skincare product and is hailed for its ability to keep skin healthy. Our coconut oil is cold-pressed to retain beneficial nutrients, including more than 40% lauric acid, which is known to fight bacteria.



Features & Benefits

• Organic
• Raw & cold-pressed
• Pure & unrefined
• Suitable for vegans and vegetarians
• Great Taste 2017 Award Winner - 2 Star - The judges commented: "Clean and pure on the eye, clean and pure on the palate. Very good melted - perfect clarity. Would be excellent used in dressings, baking and to add tropical character to truffles/roasted nuts and granola."

Certified Organic by the UK Soil Association and registered by the Vegan Society.

Sri Lanka

Store in a cool, dark and dry place

Coconut oil can be used in cooking, baking and frying or as a natural skin moisturiser.

Glass Jar

Organic Raw Extra Virgin Coconut Oil

Suitable for Vegetarians and Vegans.

Green Origins

UK

Green Origins,
Sheffield
S25 3SF