Gressingham Whole Aromatic Crispy Duck & Pancakes

It's remarkably authentic. Gressingham Duck® is a unique breed that first came about when the flavourful Mallard was crossed with the larger Pekin duck, now renowned for its superior taste and succulence making it a favourite amongst restaurant chefs. This crispy duck has been seasoned with an authentic recipe of herbs and spices that is quite something. We make sure our duck is tender and easy-to-shred with a mouth-watering aromatic flavour. Gressingham Duck® is grown and packed on Red Tractor assured farms and factories in East Anglia.

Dine in with Duck, Ready in 50 Mins, Serves 4 as a Main or 8 as a Starter, From Our British Farms, With 16 Chinese Style Pancakes & Hoisin Sauce

Find out more and get delicious recipe ideas at: www.gressinghamduck.co.uk

Produce of the EU

Suitable for Home Freezing; Keep Refrigerated; Product Previously Frozen

Serving suggestion: Try adding spring onions and cucumber (not included) to your pancakes.

Oven cook - From Chilled. Eat out without going out in 50 minutes.
1 Remove from packaging
...Preheat your oven to 220°C, Fan 200°C, Gas mark 7. Remove sleeve and tray film.
Place pancakes and sauce to one side.
2 Roast for 50 mins
...Leave the duck in its foil tray, ensuring the breast of the duck is facing upwards.
Place the foil tray into the centre of the oven and cook for 50 minutes.
Once cooked shred the meat and the skin using 2 forks.
3 Assemble pancakes
...Heat the pancakes in the microwave inside their bag for 35 seconds (900w/1000w) or 40 seconds (800w). Do not heat the sauce.
To serve, drizzle some sauce on each pancake and add some of the shredded duck.
Roll and enjoy!
All cooking appliances vary. This is a guide only.

Sleeve

Film - Do Not Recycle; Sleeve - Recycle

Storage:
Keep refrigerated 0°C to +4°C. Once opened, use within 24 hours and do not exceed use by date. For use by date, see front of pack. This product has been previously frozen; however if you do wish to re-freeze, it is safe to do so. Freeze on day of purchase and use within three months. Defrost it in the fridge thoroughly before cooking. Do not re-freeze after thawing. Use within 24 hours.
Suitable for freezing

Safety Warning:
Warning: Contains bones.

Usage:
4 Servings

Aromatic Duck (75%) (Duck (89%), Water, Demerara Sugar, Rice Wine, Salt, Yeast Extract, Maltodextrin, Sugar, Cinnamon, Caramelised Sugar Syrup, Stabiliser: Sodium Triphosphate, Ginger, Anise, Fennel, Clove, Soya Bean, Wheat, Natural Flavouring, Coriander, Nutmeg), Pancakes (13%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine Hydrochloride: Folic Acid), Water, Rapeseed Oil, Potato Starch, Salt), Hoisin Sauce (12%) (Water, Sugar, Rice Wine Vinegar, Soya Bean, Maize Starch, Salt, Glutinous Rice, Cayenne, Garlic Puree, Barley Malt Extract, Fennel, Alcohol, Glucose Syrup, Rice, Cinnamon, Black Pepper, Star Anise, Wheat Flour)

Contains Barley, Contains Soya, Contains Wheat

Contains Gluten
Contains Wheat
Contains Soya\Soybeans

Gressingham Foods

We breed, hatch and rear our ducks on farms across East Anglia.

Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.

Something to say?
Drop us a line at: feedback@gressinghamduck.co.uk or
Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.