Gressingham Whole Guinea Fowl
Rating, 4.4 out of 5 from 45 reviews.Life 5d+Product life guaranteed for 5 days excluding delivery day.
1.05kg £8.10 per kilo
£8.50£9.50
Offers
Now £8.50, was £9.50
£8.50 (£8.10 per kilo)Now £8.50 when you order by 14/07/2026. Offer subject to availability. Maximum 18 promotional items per customer.Product attributes
Suitable for freezing
Ocado Price Promise
Shop all Gressingham
Product Information
We might be the remarkable duck people but there's room in our hearts for other poultry too. Our Guinea Fowl are grown and packed on locally approved farms and factories by our friends the Leon family in the West of France.
Features
Ready in 65 minutes, It's easy to cook this delicately game meat
Further description
Guinea Fowl is surprisingly easy to cook, considering how good it tastes. Try it with good old roast potatoes or gratin dauphinoise and any veg you like, or visit our website for more inspiration and how to videos.
www.gressinghamduck.co.uk
www.gressinghamduck.co.uk
Country of origin
France
Nutritional data
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 886kJ |
| (kcal) | 213kcal |
| Fat | 15g |
| of which Saturates | 4.9g |
| Carbohydrate | <0.5g |
| of which Sugars | <0.5g |
| Fibre | 0.6g |
| Protein | 20g |
| Salt | 0.11g |
Storage
Keep Refrigerated; Suitable for Home Freezing
Preparation and Usage
1. Brush with oil
2. Roast for 65 minutes
3. Let it rest, then carve
2. Roast for 65 minutes
3. Let it rest, then carve
Cooking guidelines
Oven cook - From Chilled. 1. Preheat your oven to 190°C, Fan 170°, Gas mark 5 and remove all packaging.
2. Place the bird in a roasting tray and brush with oil. Cook in the middle of the oven for 65 minutes.
3. Rest the Guinea Fowl for 10 minutes before carving.
Cook until piping hot and the juices run clear. All cooking appliances vary. This is a guide only.
2. Place the bird in a roasting tray and brush with oil. Cook in the middle of the oven for 65 minutes.
3. Rest the Guinea Fowl for 10 minutes before carving.
Cook until piping hot and the juices run clear. All cooking appliances vary. This is a guide only.
Package type
Wrap
Other Information
Full Product Name:
Whole Guinea Fowl
Storage:
Suitable for freezing
Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and do not exceed use by date. For use by date see front of pack. If freezing, freeze as soon after purchase as possible and within the use by date. Use within three months. Defrost thoroughly in the bottom of a refrigerator and cook within 24 hours. Do not refreeze once defrosted.
Safety Warning:
Warning: Contains bones.
Additional Information:
Packaged in a protective atmosphere.
Whole Guinea Fowl
Storage:
Suitable for freezing
Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and do not exceed use by date. For use by date see front of pack. If freezing, freeze as soon after purchase as possible and within the use by date. Use within three months. Defrost thoroughly in the bottom of a refrigerator and cook within 24 hours. Do not refreeze once defrosted.
Safety Warning:
Warning: Contains bones.
Additional Information:
Packaged in a protective atmosphere.
Brand
Gressingham
Manufacturer
Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.
Return to Address
Contact us at: feedback@gressinghamduck.co.uk or
Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.
Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.
Customer reviews
Overall ratings
Average 4.4 out of 5, based on 45 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
Sort