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Product attributes
Vegetarian
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Product Information
This wine is made from a blend ('Cuvée') of all three of the classic French varieties; Chardonnay, Pinot Noir and Pinot Meunier. The grapes were lovingly grown on our sunny south-facing chalk slopes and fermented in stainless steel tanks. Produced using the traditional method, this wine has matured in our cellars for over 40 months prior to release.
We hope you enjoy drinking it as much as we enjoyed making it.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Country of origin
England
Storage
| Cool, dry space, away from direct sunlight. |
Preparation and Usage
| Serve chiiled. |
Package type
Bottle
Recycling information
| Yes |
Other Information
Full Product Name:
Sparkling Wine
Sparkling Wine
Allergen Information
Contains Sulphur Dioxide/Sulphites
Contains Sulphites
Contains Sulphites
Brand
GREYFRIARS
Manufacturer
Produced by:
Greyfriars Vineyard Ltd.,
The Hog's Back,
Puttenham,
Surrey,
GU3 1AG.
Greyfriars Vineyard Ltd.,
The Hog's Back,
Puttenham,
Surrey,
GU3 1AG.
Country of Packing
| England |
Return to Address
www.greyfriarsvineyard.co.uk
Greyfriars Vineyard Ltd.,
The Hog's Back,
Puttenham,
Surrey,
GU3 1AG.
Greyfriars Vineyard Ltd.,
The Hog's Back,
Puttenham,
Surrey,
GU3 1AG.
History
It has a very clean and delicate mousse with vibrant apples and citrus fruit flavours.
The reserve wine addition gives the wine a generous and well rounded texture which reminds us of crumpets with butter.
Maturation : Bottled in July 2019 matured on lees for a minimum of 3 years
The reserve wine addition gives the wine a generous and well rounded texture which reminds us of crumpets with butter.
Maturation : Bottled in July 2019 matured on lees for a minimum of 3 years
Agent
Fraser Currie
Grape variety
Chardonnay
Current vintage
NV
Regional information
Surrey Hills, Puttenham.
Alcohol by volume
12
Producer
Greyfriars Vineyard
Winemaker
Oliver Key
Vinification details
Our 2023 Wine GB Award Gold Medal winning Non Vintage Cuvee was bottled in 2019 using a combination of reserve wines mostly from our 2017 and 2018 harvests. Blend : 60% Chardonnay, 20% Pinot Noir, 20% Pinot Meunier
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