HECK! Chicken Italia Gluten Free 2 Burgers

Lean, herby, and packed with Italian-inspired flavour.

Made with chicken and bursting with basil, tomato, and a hint of mozzarella, these gluten-free burgers are high in protein and low in fat.

Perfect for easy lunches, BBQs, or weeknight dinners – just grill, stack, and enjoy.

No gluten. No fuss. Just full-on flavour.

Big flavour, high protein, and totally gluten-free - because eating well should never be boring.

Chicken Italia Burgers 228g have a CarbonCloud score of 1.0kg CO2e per pack.

High Protein, Gluten Free, Low Fat, Chicken burgers with tomato, mozzarella, basil & garlic, Suitable for freezing, Made in Small Batches Because We're Big on Flavour and Quality, Made in Yorkshire, near Richmond

We are all about tasty food but we're putting sustainability on the menu too.
Health
Environment
Community
Kindness

Climate Footprint: 1.0kg CO2e per pack with CARBONCLOUD.COM

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

Cooking Instructions - General. Remove all packaging before cooking. Cooking instructions are a guide only from chilled.
Ensure piping hot throughout before serving.; Grill - From Chilled. Place on the middle shelf under a pre-heated medium hot grill for 18-20 minutes, turning occasionally.; Shallow Fry - From Chilled. Pre-heat a pan on a medium heat. Add a little oil & pan-fry for 12-14 minutes, turning occasionally.

Tray

Film - Plastic - Widely Recycled; Sleeve - Recyclable; Tray - Recyclable

Full Product Name:
Chicken (75%) Burgers with Tomato, Mozzarella Cheese, Basil, Garlic & Seasoning

Storage:
Keep refrigerated below 4°C, use within 48 hours of opening and by 'use by' date shown.
Suitable for home freezing. Freeze on day of purchase. Please use within one month.
Defrost fully before cooking: do not refreeze once defrosted.

Safety Warning:
Whilst extra care has been taken to remove bones, some may remain.

Additional Information:
Crossed Grain Symbol - GB-176-017

British Chicken (75%), Water, Pea Flour, Seasoning (Salt, Gluten Free Rice Flour, Sugar, Leek Powder, Preservative (Sodium Sulphite**), Spice, Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid), Yeast Extract, Natural Flavouring, Spice Extract, Herb Extract, Oven Dried Tomato, Basil, Mozzarella Cheese (Milk), Garlic, Citrus Fibre, **We Use This to Help Our Burgers Stay Fresh for Longer

Free From Cereals Containing Gluten, Contains Milk, Contains Sulphur Dioxide/Sulphites

Gluten free

Heck

HECK being family run, means we can do things differently. We make our sausages, burgers, mince & meatballs in small batches right here on our farm in Yorkshire, near Richmond. Although small, we’re big on premium quality & flavour. We make something for everyone! Our uncompromising attitude & passionate team produce the tastiest, healthiest food for all your family. Everything we produce is gluten free and is made in a 100% nut free factory. So, what are you waiting for? Flavour you can swear by!

Heck! Food Ltd,
Heck Q,
Lime Lane,
Kirklington,
North Yorkshire,
DL8 2NY.

Heck! Food Ltd,
Heck Q,
Lime Lane,
Kirklington,
North Yorkshire,
DL8 2NY.